Meia Encosta Red presents a floral and fruity aroma highlighted by notes of violet and raspberries, combined with discrete notes of vanilla obtained from ageing in wood casks. Velvety attack with a defining presence of raspberry and subtle notes of spices. This wine presents a certain volume, balanced acidity and soft tannins. Fresh and persistent finish.
Meia Encosta Red Wine is produced by Sociedade dos Vinhos Borges.
<p></p><p>It is within the genuine Alentejo, with unique aromas, flavors and textures, of nature, of silence and of immensity, that extend the 80 hectares of vineyard of Herdade Monte da Cal, about 40 km from Portalegre.<br />Surrounded by the tranquility of the north Alentejo plain, it is inserted in the calm environment of the characteristic nature of this zone of the country, surrounded by the infinity of vineyards</p>
<p></p><p>Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region</p>
<p></p><p>Casaleiro red wine presents an intense ruby with light reddish-brown; intense aromas of red fruits and dried fruits. Nuances of spices. Fruity, soft, harmonious and persistent</p>
<p></p><p>Flor de Nelas is a tribute to the people of the sub-region Terras de Senhorim who, since time immemorial, have demonstrated an enormous passion for the emblematic traditional variety of the Dão region</p>
<p></p><p>At the end of the 90's, with the development of the activity, João Pedro Araújo's family decided to acquire Quinta da Vegia, in order to start producing red wines.</p> <p>Located in the Dão Region, next to the town of Penalva do Castelo, it currently has 20 ha of vineyards. His mindset followed a careful choice of grape varieties - Touriga Nacional, Tinta Roriz, Tinta Amarela, Alfrocheiro and Tinto Cão, Encruzado and Bical - in order to create Quinta da Vegia wines.</p>
<p></p><p>Lusus Red Winehas a bright garnet colour with a purple tinge. The nose is complex showing dark fruits, cassis and very subtle liquorice, with a hint of red peppercorn and tobacco spice. The palate is rich and powerful with plum, redcurrant leaf and black fruit flavours. The bright acidity balances this wine with fine, peripheral and incredibly long tannins, which give it a delicate and exquisite texture.</p>
<p></p><p>The Adega Madre de Agua - Serra da Estrela is located in the region of Dão, producing some of the best national wines, owners of great quality and elegance.</p>
<p></p><p class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together.</span></p>
<p></p><p>Quinta das Camélias is located in the Dão Demarcated Region, in the village of Sabugosa, 14 km from Viseu. It is a 23 ha property with a 15 ha vineyard area</p>
<p></p><p>Located between Mangualde and Nelas, in place of Abrunhosa do Mato, Quinta dos Roques is well the example of the spirit with which the new Dão is being built. From the early Roques, more than a century ago, the vine and wine are part of the daily life of this family</p>
<p></p><p>Quinta da Fonte do Ouro produces excellent wines from Dão region</p>
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Meia Encosta Red presents a floral and fruity aroma highlighted by notes of violet and raspberries, combined with discrete notes of vanilla obtained from ageing in wood casks. Velvety attack with a defining presence of raspberry and subtle notes of spices. This wine presents a certain volume, balanced acidity and soft tannins. Fresh and persistent finish.