Quinta Valle Madruga Grande Reserva 2019 White Wine
Citrus yellow colour. Fruity nose and hints of vanilla, fermentation in French oak, with slight ageing and bâtonnage. Round and soft mouth, giving it volume. With an intense and deep aftertaste.
The ancestral family connection to agriculture was the catalyst for the present generation embracing this project. The origin of Eloi Ribeiro´s connection with this project stems from the family history, where his parents and grandparents had always lived on vineyards and olive groves. Today, Tiago and André Ribeiro, his sons, with innovative approaches are the keys of the family in the development of this project.
Citrus yellow colour. Fruity nose and hints of vanilla, fermentation in French oak, with slight ageing and bâtonnage. Round and soft mouth, giving it volume. With an intense and deep aftertaste
<p>Quinta das Corriças has been associated for several generations with the prestige of Valpaços wines. <br />The technologically modernised estate continues to privilege quality, honouring the tradition of the old estate and the region.<br />Telmo Moreira is responsible for the project.</p>
<div class="tw-ta-container tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p> </div> <p class="tw-ta-container tw-nfl" id="z6maec"></p>
<p>Quinta das Corriças has been associated for several generations with the prestige of Valpaços wines. <br />The technologically modernised estate continues to privilege quality, honouring the tradition of the old estate and the region.<br />Telmo Moreira is responsible for the project.</p>
<p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p>Quinta das Corriças has been associated for several generations with the prestige of Valpaços wines. <br />The technologically modernised estate continues to privilege quality, honouring the tradition of the old estate and the region.<br />Telmo Moreira is responsible for the project</p>
<div class="tw-ta-container tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p> </div> <p class="tw-ta-container tw-nfl" id="z6maec"></p> <p><span class="GCe2hb oQeiCe"><a><span></span><span class="pbwUL"></span></a></span></p>
<p>Mentor of the FGwines project, Francisco Gonçalves is also the oenologist responsible for the wines of the Moont'alegre brand. With a vast experience in the vitivinicola environment, he decided to advance to this innovative and pioneering project in Portugal.</p>
<p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p>Mentor of the FGwines project, Francisco Gonçalves is also the oenologist responsible for the wines of the Moont'alegre brand. With a vast experience in the vitivinicola environment, he decided to advance to this innovative and pioneering project in Portugal.</p>
<p>Amilcar Salgado, owner of Quinta do Arcossó, is an oenologist and wine producer with great connection to the region where this farm is located, Ribeira de Oura, near Vidago, Trás-os-Montes, in the north of Portugal. It is a region with great wine-growing traditions, dating back to the Roman occupation, in the first centuries of our era</p>
<p>Amilcar Salgado, owner of Quinta do Arcossó, is an oenologist and wine producer with great connection to the region where this farm is located, Ribeira de Oura, near Vidago, Trás-os-Montes, in the north of Portugal. It is a region with great wine-growing traditions, dating back to the Roman occupation, in the first centuries of our era</p>
<p>Intense wine with 17 degrees, strong, balanced, with notes of red fruits. Tannins noble and gifts. A wine with a lot of presence, rich and that has a wraparound and long finish.</p>
<p>The ancestral family connection to agriculture was the catalyst for the present generation embracing this project.<br />The origin of Eloi Ribeiro´s connection with this project stems from the family history, where his parents and grandparents had always lived on vineyards and olive groves. Today, Tiago and André Ribeiro, his sons, with innovative approaches are the keys of the family in the development of this project.</p>
<p>The range of products of Quinta Valle Madruga consists of White and Red portuguese wines from the Douro Region</p>
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Citrus yellow colour. Fruity nose and hints of vanilla, fermentation in French oak, with slight ageing and bâtonnage. Round and soft mouth, giving it volume. With an intense and deep aftertaste.
