Segredos 6 Magnum 2019 Red Wine

5/ 5

<p></p><p>Terras do Mogadouro Reserva Red Wine goes well with meat dishes, perfect with "posta mirandesa", "feijoada à transmontana", dried beans, meat with "surça" seasoning, sausages like "salpicão", "chouriça" and "alheira". Cheese and Bisaro cured ham. Its versatility includes fine meats such as roast beef and also codfish.</p>

9469

5/ 5

<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>

Qsrt8897

5/ 5

<p></p><div class="tw-ta-container tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p> </div> <p><span class="GCe2hb oQeiCe"><a><span></span><span class="pbwUL"></span></a></span> </p> <p></p>

Qarr3627

5/ 5

<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>

Qscvrt5442

5/ 5

<div class="flex flex-col text-sm pb-25"><div class="text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm/main:[--thread-content-margin:--spacing(6)] @w-lg/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)"> <div class="[--thread-content-max-width:40rem] @w-lg/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn"> <div class="flex max-w-full flex-col grow"> <div class="min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+&amp;]:mt-1"> <div class="flex w-full flex-col gap-1 empty:hidden first:pt-[1px]"> <div class="markdown prose dark:prose-invert w-full break-words light markdown-new-styling"> <p>Quinta do Salvante Red Wine is well-structured and balanced, with smooth tannins and a lively acidity that adds freshness and elegance. The finish is persistent and harmonious, making it a versatile wine for food pairing. It matches beautifully with grilled meats, traditional Portuguese dishes, roasted vegetables, and aged cheeses, offering a genuine and memorable tasting experience.</p> </div> </div> </div> </div> <div class="z-0 flex min-h-[46px] justify-start"></div> <div class="mt-3 w-full empty:hidden"> <div class="text-center"></div> </div> </div> </div></div>

1463

5/ 5

<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>

Qscrw5436

5/ 5

<p></p><p>0The ancestral family connection to agriculture was the catalyst for the present generation embracing this project.<br />The origin of Eloi Ribeiro´s connection with this project stems from the family history, where his parents and grandparents had always lived on vineyards and olive groves. Today, Tiago and André Ribeiro, his sons, with innovative approaches are the keys of the family in the development of this project.</p>

Qvmco4325

5/ 5

<p></p><p>Invés Las Setas is a single vineyard in the Arribas region of Tras-os-Montes. It is made up of a diverse planting of centenarian bush vines, around 60% of which are red grapes, and 40% white grapes. The red grapes are mostly Tinta Gorda, Bastardo and Mourisco  and the white grapes mostly Malvasia Fina, Dona Branca, and Donzelinho. Whole clusters are fermented in lagar, followed by a quick aging in used 225L barrels</p>

10786