<p>Casal do Paço has belonged to the family of Vasco Croft since the 17th century. It has the soul of an old Quinta, and was the starting point of the Aphros project. It extends over some 20 hectares of land and forest, six of which are vineyards and four of chestnut orchards</p>
<p>On the slopes south of Mount S. Bento is born, a precious wine, sublimated by the terroir of the river valley that gives it the name -Avicella- thermal earth that in times immemorial was a place of pleasure of the Roman nobility</p>
<p>Anselmo Mendes was born and raised in Monção.</p> <p>It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.</p> <p>The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are related.</p>
<p>Anselmo Mendes was born and raised in Monção. It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.<br />The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are related.</p> <p>Muros Antigos Alvarinho white wine is produced by Anselmo Mendes </p>
<p>Anselmo Mendes was born and raised in Monção. It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.<br />The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are confused</p>
<p>Gatão is a cool, light wine; youthful, entertaining and daring. It is a wine for moments of relaxation when we can “switch off” and be induced into a good mood. It is an ideal wine to accompany day-to-day activities, and which, due to its natural coolness, re-animates the spirit</p>
<div>Raza Vineyard has 40 hectares and it is located in Celorico de Basto, in Vinho Verde Region (DOC). The unique terroir is created by the gentle slopes and the magnificent exposure to the sun. The soil benefits from its granite origins with areas of schist and clay. This is very unusual in Vinho Verde Region</div> <p></p>
<p>Casa de Vila Nova is positioned in the vinho verde market. Their mission is to offer a young and fresh Vinho Verde with a great quality, unique in the world and that provides true differentiation close to the end consumer. Vision is to be recognized as quality and innovative</p>
<p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p> <p></p> <p></p>
<p>On the slopes south of Mount S. Bento is born, a precious wine, sublimated by the terroir of the river valley that gives it the name -Avicella- thermal earth that in times immemorial was a place of pleasure of the Roman nobility</p>
<p>Anselmo Mendes was born and raised in Monção. It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.<br />The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are confused</p>
<p><span>Niepoort Teppo Peixe was made with the varieties Avesso, Trajadura and Azal, all vinified separately in stainless steel vats and with 10 months of ageing. This wine <span>was created to combine with Japanese cuisine, where the delicate and fine flavours are evident</span></span></p>
<p>Quinta Santa Cristina Grande Escolha is a white wine, vinificated from a cereful selection of the best grape varieties recommended by the Regi Demarcada dos Vinhos Verdes, fermented in controled temperatures, in order to keep and reveal all the fruty aroma of its grape varieties</p>
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Alvarinho by Quinta de Santiago at Ânfora of Rocim
