From a careful selection of the best grapes of the Espadeiro variety produced at Quinta de Carapeços is prepared the Rosé Brut following the classic champagne method. It is a Sparkling wine with a delicate aroma, fine bubble, with notes of red fruits and a very soft finish.
Placed in the Vinho Verde Region, more precisely in the council of Amarante – land of the poet Pascoaes and of the painter Souza-Cardoso – Quinta de Carapeços is known for its natural beauty, as well as for the quality and singularity of its White, Red, Rosé, Sparkling and Late Harvest Wines that over the years received numerous awards and the recognition of national and international wine Critics and Connaisseurs.
<p></p><p>Since 1751 Ferreira name has always been synonymous with high-quality Portuguese wine. The brand's history is intertwined with the history of the evolution of the Douro Region (demarcated in 1756) and its Porto and table wines (Douro DOC).</p> <p>Dona Antonia, endowed with exceptional energy and a rare commercial talent gave great impetus to wine-growing in Douro and was well-known for her acts of social welfare in the region. Her intelligence and kindness earned her the warm admiration of her contemporaries, who affectionately nicknamed her "Ferreirinha" (little Ferreira). <br />Today, more than 250 years later, Ferreira is "the Portuguese brand", the benchmark in excellent quality Porto and Douro wine as "Porto Ferreira", "Barca Vellha" "Reserva Especial", "Callabriga", "Quinta da Leda" and "Antónia Adelaide Ferreira", the symbol of a country and a culture it proudly honours.</p>
<p></p><p>Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</p>
<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines</p>
<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines</p>
<p></p><p>Sousa Lopes White Wine reveals a fresh, delicate aroma with hints of tropical fruit and some minerality; a soft texture, balanced acidity and a fruity mouthfeel. Long and elegant finish. Complex and harmonious.</p> <p>Ideal as an aperitif or to accompany grilled fish and cooked seafood. It should be served at a temperature of 8 to 10ºC.</p>
<p></p><p><span style="font-size:12px;text-align:justify;background:transparent;margin:0px;padding:0px;border:0px;vertical-align:baseline;font-family:'proxima-n-w01-reg', 'proxima-n-w05-reg', sans-serif;">Quinta do Ferro Avesso Montanha White Wine shows citrus colour. Very delicate aroma with citrus notes. balanced with acidity </span><span style="font-size:12px;text-align:justify;background:transparent;margin:0px;padding:0px;border:0px;vertical-align:baseline;font-family:'proxima-n-w01-reg', 'proxima-n-w05-reg', sans-serif;">lively and well integrated that provides a beautiful aftertaste.</span></p> <p>The wines of Quinta do Ferro are synonymous with quality, bringing to the market products of prestige, guarantee, dedication and professionalism</p>
<p></p><p>Soalheiro Cota 27 White Wine has an intense straw yellow colour with golden reflections, it is clean and bright. On the nose, it combines aromas of riper fruit, such as apple, plum and lemon peel, with floral notes of acacia and elderflower. In the background, the mineral character, with a soft touch of smoke, gives it great depth and elegance. On the palate, the wine is unctuous and has ample structure. It's elegant and complex. With volume and freshness in perfect balance, it has a long and persistent finish. The acidity is balanced and integrated, giving it a friendly and subtle character.</p> <p>This is a very gastronomic wine, ideal to accompany a meal. From grilled langoustines to seafood rice, fish rice or oven-baked fish to oriental dishes. </p> <p></p>
<p></p><p><span>Lua Cheia em Vinhas Velhas is a result of the passion to display the individuality and character of the Douro by the creators of this project.</span></p>
<p></p><p>Quinta Santa Cristina is a wine producer from Vinhos Verdes region</p>
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From a careful selection of the best grapes of the Espadeiro variety produced at Quinta de Carapeços is prepared the Rosé Brut following the classic champagne method. It is a Sparkling wine with a delicate aroma, fine bubble, with notes of red fruits and a very soft finish.
