<p></p><p>Lua Cheia em Vinhas Velhas is a result of the passion to display the individuality and character that the creators of this project have with the Douro region for more than two decades. After so many years of being surprised by this unique wine region, in 2009 the time arrived to show what they have been seeing in Douro wines. The company's history began in that year with the production of white wines from Murça, an area forgotten by progress, but that produces unique wines with full identity. In 2010, work began on an investment in the winery in Martim, Douro, and in 2012, in the cradle of Alvarinho, Monção region. In 2013, a partnership was started in Alentejo, vinifying, in third party facilities, the grapes chosen and acquired in the region of Estremoz. In 2017, Lua Cheia has extended its presence into other Portuguese wine region – Dão</p>
<p></p><p>A & D Wines, a family-owned wine producer in the region of Baião (Vinhos Verdes).<br />A & D Wines has 45 hectares of vineyards in the Baião sub-region, divided by Quinta de Santa Teresa, Casa do Arrabalde and Quinta dos Espinhosos properties.</p>
<p></p><p>The brand of Vinho Verde Region Tapada dos Monges arises as a tribute to the monks who, in the 12th Century, introduced winemaking to this region. The single variety Alvarinho is born in 2009, using the most renowned grape variety of the region. Selected for the special attributes it carries, Alvarinho stands out with its aromatic intensity and fruity character with mineral notes. It completes the Tapada dos Monges range in the most perfect way</p>
<p></p><p>A & D Wines, a family-owned wine producer in the region of Baião (Vinhos Verdes).<br />A & D Wines has 45 hectares of vineyards in the Baião sub-region, divided by Quinta de Santa Teresa, Casa do Arrabalde and Quinta dos Espinhosos properties.</p>
<p></p><p>Vinho Verde, produced in the Demarcated Region of Vinhos Verdes, in Portugal, is a denomination of controlled origin whose demarcation dates back to 1908. Vinho Verde is unique in the world. Naturally light and fresh, produced in the territory of the Douro and Minho rivers, in the northwest of Portugal, a geographically well located coastal region for the production of excellent white wines. Cradle of the charismatic Alvarinho vineyard and producer of unique batch wines, the Vinho Verde Region offers an unparalleled array of very gastronomic wines.</p>
<p></p><p>Sousa Lopes Loureiro White Wine has a fresh, delicate aroma with hints of tropical fruit and a mineral background. Fresh citrus notes on the palate, revealing acidity and elegance. Long finish with delicious notes of orange and lemon. Complex and harmonious.</p> <p> Ideal with grilled fish and cooked seafood. It should be served at a temperature of 11 to 12ºC.</p>
