List of products by supplier Catarina Vieira

5/ 5

<p></p> <p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. </span><span>Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. </span><span>Because dreams are endless.</span></p>

Omrr5251

5/ 5

<p></p><p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. <span>Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. Because dreams are endless.</span></span></p>

Omrw949

5/ 5

<p>Quinta da Pedragos Red is elegant yet approachable, it’s ideal for warm evenings and pairs beautifully with grilled white meats, light stews, or traditional Algarve cuisine. This vintage has received <strong>89 points</strong> from wine critics, standing out for its authenticity and drinkability. A fine representation of southern Portugal's lesser-known reds.</p>

11149

5/ 5

<p>Quinta da Pedragosa Rosé presents is an excellent match for a variety of dishes, including fish, seafood, salads, and Asian cuisine like sushi, and also serves as a delightful aperitif. For optimal enjoyment, it's recommended to serve the Quinta da Pedragosa Rosé chilled, between 8ºC and 10ºC, to best highlight its aromatic qualities and lively character.</p>

11147

5/ 5

<p>The winemaking process of Quinta da Pedragosa White involves manual harvesting, cold skin maceration, and fermentation in used French oak barrels, followed by a nine-month aging period in the same barrels. With an alcohol content typically around 12.5%, Quinta da Pedragosa Branco is considered a modern and appealing white wine that pairs well with fish dishes and grilled white meats</p>

11148

5/ 5

<p>Vale da Mata Red Wine showcases a deep ruby or garnet hue, offering a fine, complex aroma of red and black fruits like cherry, raspberry, and blackberry, alongside hints of fresh minerality and subtle spices. On the palate, it's well-balanced and elegant, with smooth tannins and vibrant acidity that lead to a long, persistent finish. This versatile red wine pairs excellently with grilled red meats, hearty pasta dishes with meat sauces, roasts, and traditional Portuguese cuisine.</p>

Vmrd5248

5/ 5

<p>Vale da Mata White Wine presents golden colour with greenish nuances. On the nose, it offers a fine, mineral, and complex aroma, often with notes of citrus (like lemon zest and lime peel), green apple, wet stone, and subtle spice from its barrel aging.</p> <p>On the palate, it is a well-structured wine with good volume, pronounced acidity, and distinct minerality, contributing to a fresh and mouthwatering finish. It can also show flavors of ripe peach and a good textural weight, leading to a long and persistent end. Its balance of freshness and complexity makes it suitable for immediate enjoyment or further evolution in the bottle.</p>

Vmwh5247

5/ 5

<p>Vale da Mata Reserva Red Wine presents a deep garnet color with a complex aroma of green tobacco leaf, minerality, and spices, alongside hints of dark berries and cocoa. On the palate, it's a structured and elegant wine with firm yet silky tannins, offering a precise and refined taste that balances strength with delicacy, culminating in a long, persistent finish. This wine is ideally paired with roasted or grilled red meats, game dishes, and strong Portuguese cheeses.</p>

Vmrr5246