White wine produced by Paulo Laureano in the Alentejo region.
Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd
<p></p><p>The winemakers Anselmo Mendes and Diogo Fonseca Lopes present, after a two-year break, the Magma and Muros de Magma wines, both of the Verdelho variety, resuming a project that began in 2011. This wine is produced in Biscoitos, the only demarcated wine production area in Terceira Island, Azores, appearing as a product with unique characteristics worldwide.</p>
<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
<p></p><p>Astronauta Touriga Nacional Red Wine presents dark purple, intense red berries, chocolate and spice. Varietal character of bergamot and violet. Sugary, chewy and long-lasting palate. Lively and aging tannins. Paired with red meat, shepherd’s pie, goat and sheep meat and cheese. Refreshing company for steaks with demanding spiced sauces. Serve at 18 ºC</p>
<p> AdegaMãe Sauvignon Blanc White Wine presents a bright, clear citrus color. On the nose, it boasts tremendous aromatic intensity, characteristic of Sauvignon Blanc. You'll find prominent green components like chopped pod vegetables, asparagus, and sometimes raw tomato leaf, alongside tropical notes such as passion fruit and lychee. It can also present subtle hints of citrus and floral notes. On the palate, it is equally intense and vibrant, with a crisp, fresh acidity beautifully balanced by the fruit. It shows good body, which can be enhanced by lees contact, leading to a lively, intense, and persistent finish.</p>
<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.</p>
<p></p><p>The history of the family business João M. Barbosa is recent but the personal experience acquired is already a lot. And it is from this experience that the project was born with a sui generis concept that promises to offer the best and to surprise wine lovers. Surprise through the wine itself, sharing new wine experiences, new grape varieties and new blends </p>
<p></p><p>Quinta de Pancas is located 45 kilometers northwest of Lisbon, at Santo Estevão and Triana parish, the so-called "Alto Concelho de Alenquer" next to the place of Pancas. The lands of Alenquer extend between the Serra de Montejunto and the flatlands of the right bank of the Tagus river, unfolding in a landscape of mountains, hills, valleys and plains</p>
<p></p><p>The old house of Lagar de Fuso and Vara gave birth to Quinta do Lagar Novo.<br />This small agricultural property, with a history of grape and wine production, developed over more than 200 harvests, has about 5 ha of vineyard, installed according to the best and most recent viticultural techniques, under the guidance of the owner Luís Elias Gonçalves de Carvalho.</p> <p>The wine production of Quinta do Lagar Novo was born from the Carvalho family's desire to pay tribute to their ancestors and make high quality wines here.</p> <p></p>
<p></p><p>Quinta de Pancas was established in 1495. It is located next to the village of Pancas (Alenquer) 45 kilometers northwest of Lisbon. The lands of Alenquer extend between the Serra de Montejunto and the flatlands of the right bank of the Tagus river.</p>
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White wine produced by Paulo Laureano in the Alentejo region.
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