QC Três Castas 2018 Red Wine

5/ 5

<p></p><p>Quinta da Caldeirinha is the producer of QC White Wine</p>

QCRWhi9769

5/ 5

<p></p><p>Quinta dos Termos is situated in the center of Portugal, on the slopes of the South slope of Serra da Estrela (highest mountain of Portugal - 2,000 m), thus protected from the cold north winds and sunny by its exposure to the South, reaching temperatures in the summer sometimes higher than 50ºC, which leads to a higher degree of maturation, giving rise to complex, aromatic wines of good consistency</p>

Qtt8561

5/ 5

<p></p><p>The history of the wines of the Casas do Côro begins with the purchase of old vineyards with more than 80 years in Marialva and evolves with a plantation of 9 hectares of the best varieties of white grapes. With a common origin in the Beira interior, share a passion for the land where they were born, for their traditions, smells and aromas, there continuing to credit and bet heavily on a territory that they consider unique. They are wines with a very fresh and mineral character, with exuberant acidity but above all are wines with soul and proof that with good wines you can make good friends!</p>

Eccwh7757

5/ 5

<p></p><p>Rui Roboredo Madeira is a portuguese winemaker</p>

Bsbwh7423

5/ 5

<p></p><p>Bal da Madre White Wine presents lemon green colour, floral aroma and fruity, citrus notes reminiscent grapefruit, lime, hints of pear and a hint of mineral notes of mineral notes that enhance the soil. In the mouth minerality, with a finish marked by lively freshness and persistence.</p>

10366

5/ 5

<p></p><p>Beyra project was pioneer in the concept of Altitude Wines</p> <p></p>

Bariesl6312

5/ 5

<p></p><p>Organic Wine from 100% Galician Muscatel grapes, from organic agriculture without irrigation. Hand picked grapes, pressing of the whole bunch without destemming to maintain all the characteristics of the variety</p>

Bmg8085

5/ 5

<p></p><p>Beyra Gouveio White Wine presents Tropical notes of passion fruit and pineapple in balance with citrus notes of tangerine peel and lime with wet stone. In the mouth it is fat, with fresh and vibrant acidity with notes equal to those of the nose.</p>

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