Carm 2021 Red Wine

5/ 5

<p>Quinta da Venda Ad Aeternum White Wine presents bright citrus-yellow in color, it offers complex aromas of white and yellow stone fruits, delicate oak spice, and a touch of vanilla. The palate is structured yet fresh, with elegant acidity and a long, refined finish. A superb gastronomic wine, perfect with grilled fish, shellfish, white meats, charcuterie, or aged cheeses. Serve at 12 °C to enjoy its full expression.</p>

Ae528

5/ 5

<p></p><p>Monte da Ravasqueira Red is a wine for all consumers, with no stage in wood, concentrated, full of volume, exuberant, elegant, and expressive</p>

Mrr376

5/ 5

<p></p><p>The Alentejo Brand Guadalupe Wine is produced by Quinta do Quetzal. This Estate is set in the heart of the Alentejo region on the rich slopes of Vidigueira</p> <p> </p> <p></p>

Guadrsw2983

5/ 5

<p></p><p>Herdade da Bombeira is an Alentejo brand of wines</p>

Bomtr3181

5/ 5

<p></p><p>Maria Mora is produced by Carlos Lucas</p>

Mmrd5720

5/ 5

<p></p><p class="page-title">Meandro Red Wine presents a ruby dark colour, of great saturation. Very expressive nose, full of ripe berries. It lets the acidity guess gentle tracks of tropicality and green olive. In the mouth, intense and quite definite passion fruit that quickly is tinged in wild fruits, full of freshness. The alcohol is very well integrated</p> <p></p> <p></p>

Mea419

5/ 5

<p>Casa da Passarella O Fugitivo Barcelo displays a citrine color. The nose is elegant and complex, offering notes of white fruits (like yellow plum and lychee) and melon, intertwined with mineral, floral, and subtle toasted oak nuances. On the palate, it is remarkably fresh and elegant, with depth and tension, complemented by spicy notes and a prolonged finish. Its full-bodied yet fresh profile makes it a versatile pairing for grilled fatty fish, seafood, white meats, light and fresh salads, and various vegetable dishes</p>

149

5/ 5

<p></p><p>Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region</p>

Cdabr1011

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Vallr123

5/ 5

<p></p><p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>

Infiel5857

5/ 5

<p></p><p>This wine is made 100% Tinto Cão from old vines. Grapes trodden by foot in granite presses, ageing for 12 months in French oak barrels (100% of them used).</p> <p></p>

10199

5/ 5

<p></p><p><span>Cabeça de Burro White features a delicately pale greenish reflections, the nose reveals delicate citrus and floral aromas and a slight vegetal touch. In the mouth is a simple and proper wine, very marked by lime and ripe fruit which gives an air of grace</span></p> <p></p> <p></p>

Cbw386

5/ 5

<p></p><p>Quinta do Ventozelo is one of the largest and oldest Douro Quintas. It has been passing through different hands over the centuries, hands that shaped it and transformed it to what it is today.</p>

Qvmf6388

5/ 5

<p></p><p>From Quinta Vale D'Aldeia an excellent Douro DOC red wine</p>

Qvalgr5869

5/ 5

<p></p><p>Located in the center of DOC Douro, Quinta dos Murças is characterized for its 8 terroirs, very marked by mountains, different altitudes and sun exposures, schist soils and the characteristic climate of the Douro valley</p>

Minas7019

5/ 5

<p></p><p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">The red wine Dona Francisca is produced by António Augusto Ferreira, who left beer production to settle in Folgosa do Douro where he produces wines of superior quality that are in love with the world.</span></p>

DonaFrancgr9202