Socalcos da Carris Reserva 2017 Red Wine

To the palate it is an intense tannic, yet fresh, flavour with an even more appetizing appeal than your nose originally sensed and a flavour that lingers beyond your expectations.

This wine originates from grapes that have been carefully selected in a manual harvest. After they have been stalked and crushed, the pellicular maceration process continues for 8 hours at 10°C (50°F), maximizing the colour and aroma of the grapes