Conceito Legitimo 2020 Red Wine

5/ 5

<p></p><p>Produced by Rui Roboredo Madeira</p> <p></p>

Bkrr5118

5/ 5

<p></p><p>The Azores Wine Company was founded on April 3rd, 2014, by the partners António Maçanita, Filipe Rocha and Insula Vinus, </p>

Amp8108

5/ 5

<p></p><p>The Volcanic Series are wines of volcanic origin, where the soils, poor and stony, challenge the very definition of agricultural soil. In this almost "mother rock", in the middle of the Atlantic and at the base of Pico Mountain, pure and saline wines are born.</p>

Bv8104

5/ 5

<p></p><p>Herdade das Servas is a brand of Alentejo wines</p>

Hsa6334

5/ 5

<p></p><p>The winemakers Anselmo Mendes and Diogo Fonseca Lopes present, after a two-year break, the Magma and Muros de Magma wines, both of the Verdelho variety, resuming a project that began in 2011. This wine is produced in Biscoitos, the only demarcated wine production area in Terceira Island, Azores, appearing as a product with unique characteristics worldwide.</p>

M7904

5/ 5

<p></p> <p>The Adega do Cantor or Winery of the Singer is situated in Guia, a few kilometres northwest of Albufeira, in central Algarve. It was built to produce wine, principally the Vida and Onda Nova wines, from three surrounding Quintas, Quinta do Moinho, Quinta do Miradouro and Vale do Sobreiro</p> <p></p> <p></p>

Onab2940

5/ 5

<p>Vinha das Virtudes, a project that has as its main inspiration the seven virtues of the epic poem of Prudencio, a Roman poet who lived between the years 348 and 410. It portrays in Psichomachia a battle between virtues and vices, which illustrates the struggle of soul against the seven deadly sins, in which virtues always triumph. </p>

Humew5796

5/ 5

<p></p><p>Anselmo Mendes was born and raised in Monção. It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.<br />The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are confused</p>

Amexp5956

5/ 5

<p></p><p>Kopke Winemaker's Collection Grande Reserva White Wine reveals notes of stone fruit wrapped in a touch of spices and very soft and harmonious brioche. In the mouth it reveals an unctuosity balanced with the acidity, marking a set of extreme elegance. A white wine that seduces by its immense freshness and persistence.</p>

Kwc8578

5/ 5

<p></p><p>At Quinta das Carvalhas, Touriga Nacional is the most planted grape varietal, representing 25ha of the total 135ha area of vineyards. We have discovered at Vinha da Cascalheira, one of the Estate’s many terroirs, a small parcel close to the River Torto, which benefits from very poor soils, southern sun exposure, and a specific microclimate, making complex, yet intensely aromatic wines with a very fine character</p>

Qctn8848

5/ 5

<p></p><p>Brother and Sister, both winemakers, friends and business partners for more than 10 years and 14 wineries. Pursuing an old dream of a joint wine venture, this was how Maçanita Vinhos was “born”</p>

Mmf7659

5/ 5

<p></p><p>MATEUS &amp; SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Wine Region</p>

GravCoaColhR6769

5/ 5

<p></p><p>Pôpa Reserva is a red wine with a very complex nose, with obvious notes of fruit, but also of woodland, which gives it a lot of personality. On the palate, it's a precise and elegant wine throughout, with a long finish and good ageing potential.</p> <p>These wines stand out for their balance, given by vibrant freshness and acidity, fruit aromas and floral notes, but also body and structure, imprinted by ageing in wood. Wines to drink at the table with comfort food.</p>

11087

5/ 5

<p></p><p>Cistus Grande Reserva is produced by Quinta do Vale da Perdiz</p> <p></p> <p></p>

Cisgr565

5/ 5

<p></p><p>Cizeron Wines producer</p>

Cr8430

5/ 5

<p></p><p>The Proibido and Permitido wines of the producer and oenologist Marcio Lopes , have more and more a common denominator: Minimum intervention both in the vineyard and the cellar. Respect what the vine gives, and try to make the transformation of the grapes into wine as natural as possible</p>

P10264