This Grande Reserva red wine by Quinta Vale d' Aldeia results from a blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão e Tinta Amarela
24Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines.
<p></p><p>Permitido Branco de C White Wine presents citrus fruits in the nose with great intensity, fresh notes fresh notes and lots of minerality. Well-balanced wine in the mouth with a persistent and with an endless freshness.</p>
<p></p><p>Quinta do Ventozelo is one of the largest and oldest Douro Quintas. It has been passing through different hands over the centuries, hands that shaped it and transformed it to what it is today.</p>
<p></p><p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p></p><p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p>
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p>The wine’s nose is very fresh and intense with notes of wild black fruits and berries, and the very marked fresh floral notes typical of Touriga Nacional. In the mouth, the wine is concentrated, hot, showing elegant but firm tannins. It has a very persistent finish, traditional from the Douro Superior</p>
<p></p> <p><span>Mateus Nicolau de Almeida, is a person of a disconcerting simplicity that neither seems to carry the nickname the tradition of a family with many years in the métier of wines. Training, followed the path of the Father, studying in bordeaux. When he returned he devoted himself body and soul to the project Muxagat. Their wines, as it exude authenticity.</span></p>
<p></p><p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>
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This Grande Reserva red wine by Quinta Vale d' Aldeia results from a blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão e Tinta Amarela
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