Casa Burmester Reserva 2016 Red Wine

5/ 5

<p></p><p>The wines of Quinta da Lagoalva de Cima are the result of the producer's philosophy, of the remarkable characteristics of grape varieties of personality resulting from its microclimate and "terroir"</p>

Qlbwh5777

5/ 5

<p class="page-title">Carm Red Wine has an expression of ripe black berries, mulberry and black cherry introduce this wine, follwed by the seductuive flavours of black fruits and liquorice. It rounds off with hints of toasted oak, warm spicy fruity and silky texture</p> <p></p>

Car395

5/ 5

<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.</p>

Cgr8115

5/ 5

<p></p><div class="short_desc"> <p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p> </div>

Osrd4577

5/ 5

<p></p><p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Przrz1115

5/ 5

<p></p><p>Celso Pereira is the producer of Terra a Terra Red Wine.</p>

Tatrr235

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Vallr123

5/ 5

<p>Carm Gouveio White Wine presents bright aromas of stone fruits like peach and pear, along with citrus notes and a pronounced mineral character. On the palate, it is vibrant and textured, with crisp acidity and a long, clean finish.</p> <p>Ideal for pairing with seafood, grilled fish, or light poultry dishes, CARM Gouveio is a precise and expressive example of a single-varietal Douro white.</p>

Currw59

5/ 5

<p></p><p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region</p>

Ovvwh4576

5/ 5

<p></p><p>Pormenor was born in the Douro Valley, Portugal, in 2013.<br />This project has a soul in its philosophy, giving priority to the main elements used in wine production: soil, vineyards, grapes and climate.</p> <p>Mimos</p>

Pmrd5117

5/ 5

<p></p><p>Firmamento Rosé Wine is very versatile wine, it will work well with fish, seafood, salads and white meats.</p> <p>Firmamento Rosé Wine has notes of redcurrants, blueberries and fresh strawberries on the nose and is exuberant and elegant. Its body and texture on the palate are also intense cherry and it is dry and fresh. Its structure and balance with refreshing acidity make it persistent and very long.</p>

10807

5/ 5

<p></p> <p><span>Palato do Coa started in 2007, when the winemaker Carlos Magalhães challenged 5 of his friends to buy Quinta da Saudade, located in the Douro Superior, Vila Nova de Foz Côa; considered by many one of the best terroir of the Douro region, in Portugal. With the goal to produce the best Douro wines, the estate has 7.5 hectares of old vineyards and 8.5 hectares planted in 2010</span></p> <p></p> <p></p>

Plr8404

5/ 5

<p></p><div class="_5aj7 _3-8j"> <div class="_4bl9"> <div class="_3-8w">Romaneira is a fine wine producer located in the Douro Valley (Portugal), owning one of the five largest estates in the region (400 hectares)</div> </div> <div class="_4bl7"></div> </div>

Qrsy3324

5/ 5

<p></p><p>Quinta Nova Nossa Senhora do Carmo estate has 120ha over the Douro river, along 1.5 km on the right bank, in the heart of the Douro (subregion of Cima Corgo). Of these, 85ha are planted with carefully maintained vines, all letter A, framed in the wonderful and unique UNESCO landscape</p>

Qtgrr7745

5/ 5

<p>Made from a blend of the Viosinho, Gouveio and Rabigato grape varieties.</p> <p>After 2 days of decanting at 10ºC, fermentation in stainless steel vats for 20 days at a temperature of 15ºC. Ageing: 30% of the blend is aged in new 500 litre French oak casks.</p>

11121

5/ 5

<p></p><p>Christie’s Port Wine Producer &amp; Shipper, Ldª.</p>

Qsmtn6645