Fagote Reserva 2022 White Wine

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents</p> <p></p> <p></p>

Qvlyo3483

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents</p>

Qtvyo1324

5/ 5

<p></p><p>Casal Garcia was born in 1939, a year in which the vintage was particularly good. Returning by train from the grape harvest in the Douro, the French oenologist Euge Hisse decided to interrupt his journey to Oporto after passing the vines of the Quinta da Aveleda, in Penafiel. The name came about by itself, since the wine was produced from one of the vines of Aveleda: that of Casal Garcia</p>

Csgar978

5/ 5

<p></p><p><span>Elegant, fresh and well-balanced, with soft approachable tannins, our Maria Mansa white wine offers delicious notes of fruit on the palate, typical of the wines from this region, in good harmony with the notes of wood</span></p> <p></p>

Mmw418

5/ 5

<p>Aveleda Vinho Verde presents citrus-coloured, young and balanced, it has a smooth, delicate aroma, characterized by notes of fresh fruit. In the mouth it presents a fresh and vibrant taste.</p>

Avwhit18

5/ 5

<p></p><p>This company is based in the beautiful estate Quinta da Silveira, one of the oldest in the production of Port wines in the Douro Superior region, the Municipality of Torre de Moncorvo, and the parish of Adeganha.</p> <p>The company also owns Quinta do Tourão, with vines of enormous quality, in the same Vilariça Valley, which, due to environmental concern we are preparing for Biological production.</p>

Qsw8417

5/ 5

<p></p><p>Herédias Touriga Naconal presents violet color; Aroma indicative of wild fruits with a hint of spices. Mouth feel showing a medium structure, with silky tannins. Character is an honest expression of terroir. Long and rich finish. Good acidity adding freshness and balance to the palate.</p>

10707

5/ 5

<p></p><p>Duas Quintas is produced by Ramos Pinto. This is an excellent red wine from Douro region</p>

Dqtre579

5/ 5

<p></p><p>A white wine produced by Márcio Lopes</p>

Anel10263

5/ 5

<p></p><p>The group H. ABRANTES FAMILY ESTATES, includes Quinta Daniel, Quinta de Azinhate, Quinta da Moura, Quinta de Fontellas, Quinta da Vergeira and Quinta da Veiga, all of which are located in the Douro Demarcated Region, divided into the sub-regions of Cima Corgo and Douro Superior</p>

Qa9432

5/ 5

<p></p><p>Quinta do Convento White Wine shows lemon yellow wine with greenish tinges. Aromas of white fruit, a slight floral and deeply mineral. A very intense wine in the mouth based on a refreshing acidity where minerality again stands out.</p>

Qc9131

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>

Tbge740

5/ 5

<p></p><p>Xaino Selection Red Wine was made from Touriga Nacional, Touriga Franca and Tinta Amarela vineyards from our best plots located in Meda Region, in the Douro Superior. Intense red color. A very concentrated aroma. Combination of ripe red fruit, berries, black cherries with wood notes. Elegant on the palate with a good acidity and velvety tannins resulting in a well-structured and harmonious wine.</p> <p>Not submitted to filtration or stabilization operations, resulting in a normal formation of sediment.</p>

10624