This wine reveals fresh, juicy blood plum notes with riper blue fruit nuances on a relatively intense palate, with an earthy, mineral backbone and crushed corianderseed spice.
Romaneira is a fine wine producer located in the Douro Valley (Portugal), owning one of the five largest estates in the region (400 hectares)
<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery.</p>
<p></p><p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>
<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p> <div id="spell-place-holder"></div>
<p></p><p>Quinta de Ventozelo Vinha da Serra Touriga Franca Red Wine reveals an excellent performance in the specific terroir of this parcel, expressing all its rusticity and freshness. With an intense ruby color, in the aroma stands out red fruit notes (pomegranate), with a vegetable dash. Shows an excellent volume during tasting. The tannins appear firm, slightly rough, wrapped in freshness, providing a long persistent finish</p>
<p></p><p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>
<p></p><p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>
<p></p><p>Churchill's was founded in 1981 and is the only British Port Wine company to be established in 50 years. John Graham, the founder, had thus fulfilled the desire to produce a wine with its own individual style</p>
<p></p><p class="page-title">Pó de Poeira is a fresh, balanced and harmonious wine. It shows an expressive fragrance, with a good depth and fresh characteristics that we usually find in Poeira. Due to its balance between tannins and acidity, it is a highly gastronomic wine and with a good potential of aging.</p> <p> </p> <p></p>
<p></p><p>Gravuras do Coa Reserva White shows a citric colour with greenish spots, fruity but more elegant and sweet, with floral and mineral touches, light notes of toast which makes it smooth in the mouth, with a good volume and good acidity. Smooth, delicate and refreshing</p> <p>Gravuras do Coa Reserva White wine from Douro region is produced by Mateus & Sequeira </p>
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This wine reveals fresh, juicy blood plum notes with riper blue fruit nuances on a relatively intense palate, with an earthy, mineral backbone and crushed corianderseed spice.
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