Carm Formiga Bio 2022 Red Wine

5/ 5

<p></p><p>Real Companhia Velha owns Quinta do Casal da Granja, an extensive vineyard of 160ha, located in the small village of Granja de Alijó. It is also here that are located their modern wine cellars. The Grandjó brand comes precisely from a merger between the two words; Farm and Alijó. This century-old brand, celebrated its one hundred years of age in 2012, being the oldest brand of Real Companhia Velha currently in active</p>

Grndj1705

5/ 5

<p>Xisto Roquette &amp; Cazes Red Wine</p> <p>On the nose, Xisto Roquette &amp; Cazes shows notes of fresh forest fruit well integrated with elegant hints of spices and rock rose.</p> <p>On the palate it has an elegant attack, evolving into a wine with excellent dimension and structure, made up of fresh, fine-textured tannins. A wine made using Bordeaux technology but which reflects the identity of the Douro. It finishes harmoniously and with excellent persistence.</p> <p></p>

5/ 5

<p></p><p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>

Qlrs8517

5/ 5

<p></p><p>Quinta dos Avidagos has a wide range of wines that goes from Avidagos White, Red and Rosé, Quinta dos Avidagos Tinto Reserva, Quinta do Além Tanha Tinto and Quinta dos Avidagos Grande Reserva Tinto. The indigenous varieties such as Touriga Nacional, Touriga Franca and Tinta Roriz, for the reds and Gouveio, Rabigato and Viosinho for white, allow them to achieve all the personality and character of the terroirs of the Douro. Combining cutting-edge winemaking with the traditional foot treading in granite mills (lagares), the aim is to produce wines with excellent value money with recognized quality worldwide, international profile and the nature of their homeland. The excellence of the wine culture, the use of traditional varieties, as well as the structural conditions of the region and the human project, has constituted the secret of success. The Douro is actually unique, singular. The wines deserve attention from critics regarding the quality and sales, both domestically and in export markets, have increased. It is the wish of the Quinta dos Avidagos also to join to the existing range of products, a Port wine in the future</p> <p></p> <p></p> <p></p>

Avg724

5/ 5

<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p>

Qprro10065

5/ 5

<p></p><p>Lacrau Garrafeira Red Wine presents a complex, deep and elegant aroma. Red and black fruits, spices (clove) stand out, but all in a very elegant whole. In the mouth the silky tannins, balanced acidity, very focused on red fruit. Persistent finish</p>

Lg8637

5/ 5

<p></p>

A8427

5/ 5

<p></p><p><span>3The Coche's profile is deeply complex, with beautiful toasty notes from the barrels as well as subtle hints of herbs which complement the soft floral and citrusy aromas of the wine perfectly</span></p>

ccwh6836