Pala Pinta Red Wine presents clear ruby-violet color, open, with notes of fresh fruit and resin aromas. In the mouth great complexity, texture and depth.
Maçanita is a project by two brothers and winemakers who explored the terroirs of the Douro. They are so many and so different that in 1935 a system of classes from Letra A to Letra F, with the right to benefit, and without the right below Letra F began and continues to this day. In Letter A are the plots with the greatest maturity and which brought so much fame to the Douro; in Letters F and following, the opposite. With less power and concentration, they were pushed towards abandonment. But there are still forgotten treasures, vineyards planted in other times that confirm the existence of several Douros. This is one of them.
<p></p><p><span>Soc. Clemente Menéres Lda. (Menéres Family Estate) is a family-owned Estate company since 1874, lying Northeast of Portugal.</span><br /><br /><span>The company produces wine, olive oil and cork at Quinta do Romeu, Bragança district, and also owns the now extinct Monchique Convent and its outbuildings - which house the company's head-office and warehouses - in the marine promenade along the Douro River, in Porto, an area classified as World Heritage.</span><br /><br /><span>The Estate is entirely run under certified Organic Farming</span></p>
<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p>
<p></p><p></p> <p>Manuel Correia was born into a modest family, which for three generations drew sustenance from a patchwork in the Douro.</p> <p>Douro Family is a tribute to his roots, to his family, to the men and women who helped to build up the brand, parts of a whole turned into a remarkable product.<span class="Apple-converted-space"> </span>Wine taught him about the time it takes for a dream to germinate, grow and gain strength</p>
<p></p><p>The Port of Quinta do Infantado wines are produced, aged and bottled in the farm, located on the north bank of the Douro, near Pinhão, in the Gontelho sub-region, long known for the excellence of its vineyards</p>
<p></p><p>There is a little dot in vast geography of the Douro delimiting an old family dream. It is in the little village of Muxagat. There, in the last frontier, Mapa is born</p>
<p></p><p><span>Espinhal white wine is produced by Vieira de Sousa</span></p> <p> </p>
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Pala Pinta Red Wine presents clear ruby-violet color, open, with notes of fresh fruit and resin aromas. In the mouth great complexity, texture and depth.
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