Quinta de La Rosa Tinto Cão Red Wine presents Exotic and wild aroma, a mix of berries and cherry. In the mouth it is intense and full of life. It is a smooth, fresh wine with a long finish.
This wine is made 100% Tinto Cão from old vines. Grapes trodden by foot in granite presses, ageing for 12 months in French oak barrels (100% of them used).
<p></p><p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>
<p></p><p>Real Companhia Velha owns Quinta do Casal da Granja, an extensive vineyard of 160ha, located in the small village of Granja de Alijó. It is also here that are located their modern wine cellars. The Grandjó brand comes precisely from a merger between the two words; Farm and Alijó. This century-old brand, celebrated its one hundred years of age in 2012, being the oldest brand of Real Companhia Velha currently in active</p>
<p></p><p><span>Nuno Aguiar (winemaker, former collaborator of Anselmo Mendes) and António Olazabal Ferreira (marine biologist in accelerated conversion to winemaker) have launched a wine called Boina, the first one is from 2015 and has a very appealing aesthetic. A series of wines that the duo began to produce in the Douro and in Trás-os-Montes, under the Portugal Boutique Winery project. The brand Boina groups the wines without wood of the Douro.</span></p>
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p>Quinta da Casa Amarela has been in the possession of the same family since the year 1885. The housing, rebuilt and expanded in the first quarter of the last century, lends the name to the property, because of the yellow color with which it is painted . Family-oriented company, continuation of the multicentennial traditions of the region, in the art of producing Port Wine and Douro Denomination of Origin Wine</p> <p></p> <p></p>
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Quinta de La Rosa Tinto Cão Red Wine presents Exotic and wild aroma, a mix of berries and cherry. In the mouth it is intense and full of life. It is a smooth, fresh wine with a long finish.
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