Best sellers

5/ 5

<p></p><p>Quinta de Gomariz Alvarinho is a white wine from Vinho Verde region.</p>

Qtgom74

5/ 5

<p></p><p>Vinho Verde, produced in the Demarcated Region of Vinhos Verdes, in Portugal, is a denomination of controlled origin whose demarcation dates back to 1908. Vinho Verde is unique in the world. Naturally light and fresh, produced in the territory of the Douro and Minho rivers, in the northwest of Portugal, a geographically well located coastal region for the production of excellent white wines. Cradle of the charismatic Alvarinho vineyard and producer of unique batch wines, the Vinho Verde Region offers an unparalleled array of very gastronomic wines.</p>

Tresm15

5/ 5

<p></p><p>Quinta de Lemos Rosé Wine is obtained after direct pressure of the red Touriga Nacional grapes. Produced and fermented in inox at 13ºC.</p> <p>Quinta de Lemos Rosé Wine presents delicate aroma of floral notes of red fruits, strawberries and raspberries. Voluminous and attractive mouth, easy with a long, persistent and addictive finish.</p> <p></p>

10766

5/ 5

<p></p><p>Jornas Red Wine presents intense red colour, elegant aroma of red fruits, smooth on the palate with round tannins and a pleasant finish.</p> <p>Goes well with poultry dishes, red meats and cheese boards.</p>

10605

5/ 5

<p></p> <p>Vinho da corda was one of the ways in which "liqueurs" were prepared before the arrival of brandy in the mid-17th century. The vines, once planted closer to the sea, were able to reach other degrees of ripeness, allowing for a naturally concentrated must. The technique consisted of first separating the flor wine, which was clearer and fresher, and then, from the last pressing, removing the "vinho da corda" with a more golden and loaded appearance, so fashionable at the time. This Vinho da Corda comes from the sunny vineyards of Porto Santo and shows the island's potential for these rich, authentic and naturally oxidative wines</p>

10576

5/ 5

<p>Listrão dos Profetas wine comes from these old vines that are over 80 years old, in what is our first attempt at this unique terroir</p> <p>It presents pale yellow colour, intense nose, saline, mineral, notes of gunpowder and iodine. In the mouth, a full, textured attack, the aromas are repeated on the retronasal. Super persistent.</p> <p>An Atlantic wine from limestone soils, which calls for pairing with seafood, such as scallops, clams, hard-shell clams, which in their preparation include warm flavours, such as semi-fatty fish already with some intensity.</p>

10575

5/ 5

<p></p><p><span>Nat Cool Copo Alegre is an uncomplicated, versatile wine which will appeal to everyone. Its lively and concentrated colour shows purple glints. On the nose, cherry and blackberry aromas mingle with floral notes complemented by a subtle balsamic touch. The palate offers elegant structure, good concentration and freshness, with a long and expressive finish.</span></p>

NatColl10451

5/ 5

<p></p><p>ADN Loureiro White Wine is produced by Anselmo Mendes and Dirk Niepoort</p> <p>The wine’s exuberant nose bursts with citrus and floral aromas. On the palate, the wine is light-footed, with a crisp, round acidity. Its long finish lingers on citrussy, tropical and herbaceous notes.</p>

10427

5/ 5

<p></p><p>Adega de Palmela is the producer of this wine.</p>

AdegaPalmela10020

5/ 5

<p></p> <p>There is a little dot in vast geography of the Douro delimiting an old family dream. It is in the little village of Muxagat. There, in the last frontier, Mapa is born</p>

Maprw9987

5/ 5

<p></p><p>This wine is a perfect example from the douro region.</p>

Parceria9872

5/ 5

<p></p><p>This wine is a perfect example of a wine from the Alentejo region</p>

ViscondeBorba9836