Buçaco 2021 White Wine

5/ 5

<p></p><p>Prior Lucas Habemus R Red Wine expresses limestone in all its dimensions, from the soil to the winemaking deposits.</p> <p>It presents ruby colour; aroma of red fruit that quickly evolves into to wet earth, limestone and coffee. In the mouth, the tannins are silky tannin with a marked acidity that gives it depth and persistence.</p>

Plrd6371

5/ 5

<p>On the nose, Quinta do Poço do Lobo Reserva Red Wine offers a refined bouquet of wild berries, blackcurrant, cocoa, and tobacco, complemented by subtle spice and oak nuances. The palate is fresh and well-balanced, with polished tannins and a long, persistent finish. This wine pairs beautifully with grilled meats, game dishes, or aged cheeses, and it benefits from decanting or cellaring to further reveal its full potential. Serve between 16–18 °C for best expression.</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span><span style="text-decoration:underline;"></span></p> <p>Quinta do Poço do Lobo Reserva Red Wine</p> <p>1995, 1996</p>

6227

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpvb4374

5/ 5

<p></p><p>Kompassus Cercial White Wine presents citrus-coloured wine with greenish tones. Mineral notes, citrus fruit and some vegetal flavours. A very fresh wine, but with volume in the mouth and a long finish. Very gastronomic.</p> <p>Cercial harvested in the first week of September. Pre-fermentation skin maceration for 4 hours, followed by gentle pressing. Start of fermentation in stainless steel at controlled temperature. Final fermentation in used 400 litre French oak barrels for 10 months with batonnage.</p>

11038

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p> <p></p>

Qvlw2520

5/ 5

<p>Elegant and versatile, Botão Vinha das Lamas Bical White Wine pairs beautifully with seafood, grilled fish, fresh salads, Japanese cuisine, and soft cheeses. Its lively acidity and mineral structure also make it a perfect match for richer dishes, offering a refined contrast. A true expression of Bairrada’s unique terroir, this wine delivers personality, precision, and great potential for ageing.</p>

11170

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p>

Mcb6828

5/ 5

<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Kompc5913