Medeiros 2021 Rosé Wine

5/ 5

<p></p><p>A family farm with a centuries-old tradition that bets, in a firm and continuous way, the reconversion of Alentejo agriculture, presenting a diversity of farms ranging from the cork oaks to the vineyard, passing through Agrotourism</p>

Cgwh3891

5/ 5

<p></p> <p>Florão Red and White represent the most approachable wine style from the Fonte Souto estate, made with all the attention to detail and care of the other estate wines, but with a more youthful profile intended for drinking young. Their freshness, balance and structure clearly identify them as wines born of the unique Fonte Souto terroir</p>

F9360

5/ 5

<p></p><p>Since its creation in 1942, Sogrape Vinhos has been investing in the main Portuguese wine regions. With a strong presence in Dão, Douro and Vinhos Verdes, entry into Alentejo - the national wine region with the highest growth rates - was natural and inevitable</p>

Hpic2194

5/ 5

<p></p><p>Produced in Portalegre to the north east of the Alentejo on the granite foothills of the São Mamede mountains. The combination of cool, high altitude grapes and granite soils combine to give wines of great finesse with structure, intense aromas and freshness.</p>

HowardFolly10058

5/ 5

<p></p><p>Sempar Rosé Wine has a light pink, almost salmon colour. The nose is discreet, with notes of redcurrant, red fruit and herbaceous nuances. On the palate it is delicate, round and with good acidity. This Sempar Rosé conveys the warmth of the Alentejo and the freshness of the mountains!</p> <p>It's ideal with smoked salmon salad, sushi, curry, exotic cuisine or simply as a cocktail wine!</p>

10954

5/ 5

<p></p><p>The creation of this wine required extreme dedication, patience and constant observation by the oenologist Helena. Thorough monitoring of the conditions of the grapes in the vineyard and the entire process of winemaking and aging was essential to achieve the desired objective.</p> <p></p>

Ah8802

5/ 5

<p></p><p>Fine aroma, with notes of plum, tobacco and spices, in the tasting the attack is half-bodied with good freshness. The texture is in the middle of the tasting, all in elegance, ending with tannins present and firm</p>

Fpc8098

5/ 5

<p>Pera Manca is produced by Adega da Cartuxa - Fundaçao Eugenio de Almeida.</p> <p></p>

Pmrd327