Porta da Calada White Wine of the Herdade da Calada, produced in the Alentejo region by the Antão Vaz and Verdelho grape varieties
Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging
<p></p> <p>Zagalos Reserva Red Wine presents notes of ripe fruit and some spices. In the mouth with good volume and very balanced, long finish</p> <p></p>
<p></p><p>Sonho Lusitano is a joint project of wine expert Richard Mayson and winemaker Rui Reguinga. The vineyards are located in the Alentejo region, on the slopes of the Serra de São Mamede, between 500 and 560 meters above sea level at the foot of Portalegre</p>
<p></p><p>Jornas Red Wine presents intense red colour, elegant aroma of red fruits, smooth on the palate with round tannins and a pleasant finish.</p> <p>Goes well with poultry dishes, red meats and cheese boards.</p>
<p></p><p>Acquired by Alexandre Relvas in 1997, Herdade is located in the county of Redondo and has about 175 ha of total area, of which 35 ha are of vines planted in loamy-clayey soils derived from shale. It also has 97 ha of cork oaks, planted between 1998 and 1999.</p> <p></p>
<p></p><p>It was during the year of 2010 that the urge to produce wines in a region already filled history and wine tradition. The aim is to achieve the of two worlds: the respect the tradition and his origins no make-up or additives, producing wines freshness in a region known its continental and warm terroir. All the wines are produced minimalist intervention processes, promoting the respect the vineyard, its grape varieties and the sustainability of the process, guarantying the highest quality in all the production.</p>
<p></p><p>Susana Esteban was born in Tui, Spain. She holds a degree in Chemical Sciences from the University of Santiago de Compostela and a Master's degree in Viticulture and Oenology from the University of La Rioja. She began her trajectory as an oenologist in 1999 at Quinta do Côtto, and later worked as an oenologist at Quita do Crasto between 2002 and 2007. Both farms are located in the Douro. She has worked since the 2007 harvest as a consultant in different Alentejo producers, namely Tiago Cabaço Wines, Herdade do Barrocal, Monte dos Cabaços and Monte da Raposinha.</p>
<p></p><p>Casa Relvas Vidigueira White Wine presents yellow citrus; Intense aroma of tropical fruits, with hints of vanilla and light mineral. In the mouth it is fresh and balanced with a long and persistent finish.</p> <p></p>
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Porta da Calada White Wine of the Herdade da Calada, produced in the Alentejo region by the Antão Vaz and Verdelho grape varieties
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