5/ 5

<p></p><p>Casa do Barroso Alvarinho Superior White Wine presents greenish in colour, with an intense citrus and vegetal aroma. A very well balanced on the palate. Finishes with great depth.</p> <p>Ideal with salads, fatty fish, white meats and grilled meats, at a temperature of 12ºC.</p>

10603

5/ 5

<p></p><p>Quinta do Regueiro Alvarinho Maturado has great aromatic complexity. The palate is full-bodied, voluminous and fresh.</p>

10650

5/ 5

<p></p><p>Jurássico has great aromatic complexity where the notes of evolution stand out. The palate is full-bodied, with plenty of volume and freshness</p>

10651

5/ 5

<p></p><p> Sem Mal is a “historic” wine from the Vinho Verde region made with Azal grapes. It is a white wine that undergoes malolactic fermentation in the bottle. The result is a fresh, light, and refreshing wine with fine bubbles and an expressive, vibrant citrus aroma.</p> <p> Sem Mal White will be pairing perfectly with naturally salty items, such as seafood, shell fish, cheese and tempura. Some lemon/citrus dessert are also welcome.</p> <p></p>

Sm10678

5/ 5

<p></p><p>Sem Igual Blanc de Noirs is made with the tears that result from the gentle draining of Touriga Nacional and Baga grapes. With aromas of ripe fruit with delicate citrus notes, as well as hints of peach and toast, on the mouth, it has a structured body and a persistent finish, making it excellent to pair with complex dishes</p> <p>Sem Igual Blanc de Noirs pairs excellently with structured dishes, including meat, fish, and vegetables. It complements oven-baked dishes that are well-textured and seasoned, harmonizing beautifully with the wine’s high acidity and the complexity imparted by oak barrel aging.</p>

10685

5/ 5

<p></p><p>Sem Igual Orange is made from Arinto and Azal grapes. The wine has skin contact during fermentation and it exhibits a rich gold color and citrus and orange peel aromas. On the palate, it is fresh, bone dry, with a long finish, perfect for pairing with white meat dishes and cheeses</p> <p>Sem Igual Orange pairs wonderfully with richly structured and naturally fatty foods such as lamb, duck, or pork, especially when seasoned with orange or citrus. It also creates an excellent match with herb-roasted fish featuring mustard seeds and fennel.</p>

10687

5/ 5

<p></p><p>Solar das Bouças Escolha White Wine presents fruity, with soft floral notes and a slight vegetal touch. Balanced acidity, with a fresh flavour and a presence of gas that makes it pleasant to drink.</p> <p>Goes well with fish dishes, seafood and starters of cow's cheeses and smoked sausages (ham, salpicão).</p>

10717

5/ 5

<p></p><p>Solar das Bouças Colheita Seleccionada White Wine</p> <p>With a floral, fruity, young and fresh aroma, Colheita Selecionada is harmonious, full-bodied and complex on the palate, with a velvety and persistent texture.</p> <p>Goes well with fish dishes, seafood and starters of cow's cheeses and smoked sausages (ham, salpicão).</p>

10718

5/ 5

<p></p><p>Solar das Bouças Alvarinho White Wine us young, fresh, fruity and floral. Harmonious on the palate with a velvety texture.</p> <p>Goes well with fish dishes, seafood, cheese starters, smoked sausages, white meats, vegetarian food, Japanese and sushi.</p>

10719

5/ 5

<p></p><p>Solar das Bouças Premium Alvarinho White Wine shows, citrus, slightly fruity and floral with vegetal notes (asparagus and green pepper), harmonious on the palate with a velvety texture and excellent potential for ageing in the bottle.</p>

10720

5/ 5

<p>On the nose, Quinta da Venda Grande Reserva White features aromas of tropical and citrus fruits intertwined with delicate oak nuances. The palate is round and voluminous yet crisp and lively, with a refined mouthfeel and a long, elegant finish. This wine earned <strong>17 points</strong> from <em>Vinho Grandes Escolhas</em> and is highly recommended alongside grilled fish, charcuterie, and complex seafood dishes due to its sophisticated profile and mineral depth</p>

10163

5/ 5

<p></p><p>Venda Grande Escolha White Wine pesents greenish colour. Aroma of peaches and citrus fruit. In the mouth the freshness and minerality in the attack stands out along with the enveloping volume. Pleasant and fresh aftertaste.</p>

10139