This red wine presents a plenty of vegetable in the mouth, it marries the fruit well with the tannins present but very refined, resulting in a balanced red that will be a good company at the table
In 2008, winemaker Carlos Magalhães challenged his friends João Nuno Magalhães, Manuel Castro and Lemos, Albano Magalhães and Bernardo Lobo Xavier, who later joined João Anacoreta Correia, to acquire Quinta da Saudade.
<p></p><p>VINILOURENÇO is based in the Upper Douro, in Poço do Canto village near the City of Meda. It was created with the mission of transforming and revitalizing the production of the vineyards that began to be planted in the 80's by Horacio Lourenço, after returning from Angola. His wine passion led him to develop his heritage</p>
<p></p><p><span>Orange and amphora are the first wines to inaugurate the concept Poças Fora da Série (Out of the Box). The centenary Port and DOC Douro wine company maintains the creative attitude and reuses artifacts and techniques of the past to produce the wines of the future</span></p>
<p></p><p>It all began in 1918 when on 15 August, a few months before the Armistice, Manoel Domingues Poças Júnior, born in the heart of the Port Wine hustle and bustle, decided to establish his own company.<br />With his uncle, he created a company to sell grape spirits to large Port Wine shippers. Soon afterwards he opened the head offices in Vila Nova de Gaia, where they remain to this date.<br />Today, with three quintas in the best winemaking areas of the Douro Demarcated Region, Poças ensures its total control over the quality of its wines and the family is more involved than ever before</p>
<p></p><p>Founded in 1884 by the brothers António and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national wine companies. Recognizing that only by excellence can Portuguese wines assert themselves in the world, Borges has always bet on the quality of its production</p>
<p></p><p>Vinha do Mazouco reserva red is carefully prepared from a careful selection of grapes from the Touriga Nacional, Tinta Roriz and Touriga Franca varieties</p>
<p></p><div id="gt-src-c" class="g-unit"> <div id="gt-src-p"> <div id="gt-src-wrap"> <div>With about 600ha, spread over 5 farms, the Casa de Arrochella is part of the new generation of D.O.C. Douro and olive oils D.O.P. Trás-os-Montes.</div> </div> </div> </div> <div id="gt-res-c" class="g-unit"> <div id="gt-res-p"> <div id="gt-res-data"> <div id="gt-res-wrap"> <div id="gt-res-content"> <div id="gt-res-dir-ctr" dir="ltr" class="trans-verified-button-small"><span id="result_box" lang="en" xml:lang="en">It is in the Upper Douro sub-region, between Vila Flor, Torre de Moncorvo and Foz Côa that the whole wine and olive production project is developed.</span></div> </div> </div> </div> </div> </div>
<p></p><p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>
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This red wine presents a plenty of vegetable in the mouth, it marries the fruit well with the tannins present but very refined, resulting in a balanced red that will be a good company at the table
