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It is suggested as an accompaniment to meat dishes, game and cheeses
Powerful and concentrated, with medium tannins supportingthe fruit flavors. The palate is soft, round, complex and enjoyable.Well-integrated oak that remains in a long finish
15 - 17ºC
Total de-stemming followed by grape crushing, fermentationwith controlled. Followed by malolactic fermentation. Aged for 12 months in French and American oak barrels. Ages 6 months in bottle before release to the market
<p>Niepoort launched their first Rose in 1999, with the aim of proving that Ros can also be wines of great quality. Produced from old vines and fermented in barrels, the Redoma Rosis a well-balanced wine best suited as a versatile accompaniment to food</p>
<p>Titan of Douro produces wines of great freshness, character and identity!</p> <p>The commitment is always to enhance the best that the vineyard offers, respecting its history, tradition and the spirit of its people.</p>
<p>Since 2018, Quinta do Convento de São Pedro das Águias has been part of Kranemann Wine Estates and is the crown jewel in a new wine and wine tourism project in a unique area of the Douro: the Tavora Valley.</p> <p></p>
<p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>
<p>Vallegre - Vinhos do Porto S.A. is a portuguese company with centuries old tradition which has embraced the continuity of a family business for five generations deeply rooted in the Douro region</p> <p></p>
<p>The first ODISSEIA wines were produced in 2004 but Jean-Hugues Gros had already been working in the Douro region since 1999.</p> <p>He has found in the Douro region a wine making potential that allows the development of a wide variety of elegant and versatile <em>terroir</em> wines.</p>
<p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p>Located in the sub region of Cima Corgo near the village of Pinhão, the Quinta do Passadouro dates back to the 18th century and was always famous for its port wines. The domain is located in the sub region of Cima Corgo near the village of Pinhão</p> <p></p>