The Agricultural Society Boas Quintas was born, in 1991, in the recognized region of Dão. It all began when Nuno Cancela de Abreu, the representative of the 4th generation of a family with an agricultural and wine tradition of more than 130 years, made the decision to dedicate all his experience and knowledge in viticulture and oenology to the service of an own project that allowed him to create wines of high quality, character and personality
Accompany well entrees, seafood, grilled fish or cold dishes (salads)
Tasting Notes
Bright yellow citrus color. Aroma the white fruit (pear), citrus and mineral. Fresh wine, mineral, fruity, good balance and volume of mouth. Very soft and nice finish, fresh feeling
Consumption
10 - 12ºC
Vinification
Slight skin maceration prior to pressing. After pressing, the cleaned wort is fermented at 14ºC
<p>The Ermos Mountains share the landscape with the vineyards overlooking the Douro of the municipality of Freixo de Espada à Cinta, in the Upper Douro. Inserted in a unique landscape, which holds us by the way nature manifests itself. In Freixo de Espada à Cinta, land of myths and legends, is where the Douro River meets the wine, this is where the Douro begins. This beauty is naturally reflected in the Montes Ermos wines</p>
<p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>
<p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>
<p>The vineyards of Campolargo are grouped in two properties: Quinta de S. Mateus, 110ha. in the parish of S. Lourenço do Bairro and Quinta de Azar Valley, 60ha. in the parish of Arcos. In this last one the lands are, predominantly, sand-clay, with small zones of limestone.</p>
<p>Quinta do Paço, located in the village of Nespereira, Gouveia county, belonged to the Mello family, one of the most illustrious of the Kingdom, which was implemented in Beira Alta in the 13th century. Also known as "Melos do Pucaro". Nowadays Quinta do Paço belongs to Seacampo, a reference producer in the region of Dão</p>
<p>The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda</p>
<p>Quinta dos Carvalhais allies experience with innovation to create very elegant wines with intense, delicate flavours and unique personalities that reflect the region</p>
<p><span>Lua Cheia is a result of the passion to display the individuality and character that the creators of this project, have with the Douro region for more than two decades</span></p>
<p>Founded in 1920 by the brothers José, Manuel and Albano Costa, Caves São João is a family business that, in the beginning, was dedicated to the marketing of fine Douro wines and liqueurs. Today, it is the oldest family business still operating in the municipality of Anadia.</p>
<p>The Adega Madre de Agua - Serra da Estrela is located in the Dão region, producing some of the best national wines, with great quality and elegance</p>
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White wine from Quinta da Giesta produced in the region of Dão
