Dona Ermelinda Red Wine presents a red fruits aroma, well defined with the wood, developing to aromas of dry fruits and spices. Soft in the mouth, with good structure and tannins.
Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery.
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region</p>
<p></p><p>Since 2004, Tiago Cabaço Wines is born by the hand of the young man who gives the name to the brand, Tiago Cabaço affirms himself as one of the most solid and striking names of the new generation of Alentejo producers, according to critics of the sector</p>
<p></p><p>The Enoport United Wines Group has unified some of the oldest and most emblematic Portuguese wine companies with national and international recognition, such as Caves Velhas, Caves Dom Teodósio, Adegas Camillo Alves, Caves Acácio, Caves Monteiros and Caves Moura Basto</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery.</p>
<p></p><p style="text-align:left;">In 1979 was born the Quinta da Bacalhôa, the first Portuguese Cabernet Sauvignon. It was decided to bring to the market a wine that was vinified in its entirety in new oak, with an innovative concept for Portuguese winemaking.</p> <p style="text-align:left;"></p> <p style="text-align:center;"></p> <p style="text-align:left;"></p>
<p></p> <p>Porca de Murça is Douro’s leading brand, having celebrated 85 years of existence in 2013, and becoming one of Portugal’s oldest wine brands. The brand originated from a folktale from the small village of Vila de Murça, in the Douro Valley</p>
<p></p><p><span style="font-family:'din-next-w01-light', 'din-next-w02-light', 'din-next-w10-light', sans-serif;font-size:14px;text-align:justify;">Tasting the essence of Palmela’s wine at its best is the promise of Quinta do Piloto. A promise based on excellent terroirs, where persist old vineyards of traditional varieties, as Castelão and Moscatel. Vinified by ancestral methods, the wines from Quinta do Piloto are elegant, complex and charismatic; its character is a result from our best vines and small quantities of grapes chosen by excellence.</span></p>
<p></p><p>Herdade do Cebolal is located on the Costa Alentejana, at the southern end of the demarcated region of the Setúbal Peninsula, near the village of Vale das Éguas about 17 kilometers from Cacém and 10 kilometers from the Atlantic.</p>
<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery</p>
<p></p><p><span style="font-family:'din-next-w01-light', 'din-next-w02-light', 'din-next-w10-light', sans-serif;font-size:14px;text-align:justify;">Tasting the essence of Palmela’s wine at its best is the promise of Quinta do Piloto. A promise based on excellent terroirs, where persist old vineyards of traditional varieties, as Castelão and Moscatel. Vinified by ancestral methods, the wines from Quinta do Piloto are elegant, complex and charismatic; its character is a result from our best vines and small quantities of grapes chosen by excellence.</span></p>
<p></p><p>Herdade do Portocarro lies within the demarcated Península de Setúbal.</p> <p>The name is self-explanatory because it contains all the potential, characteristics and unique terroir of the Herdade do Portocarro, the origin of the whole project</p>
<p></p><p>Moscatel Setúbal ‘Excellent’ is the result of intense work over more than 100 years, spread between the vineyard and the winery. The vineyard has been monitored and pampered for decades so that the yields did not exceed 2500 litres/ha. At the winery, a ‘proper’ winemaking process was devised for this product, different from the usual. The final ageing takes place in a variety of wooden barrels, where they will concentrate for decades. Excellent Moscatel de Setúbal is the result of a blend of very special barrels that result in an impressive wine.</p>
<p></p><p>Quinta Breijinho da Costa is the producer of Brejinho Colheita White Wine</p>
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Dona Ermelinda Red Wine presents a red fruits aroma, well defined with the wood, developing to aromas of dry fruits and spices. Soft in the mouth, with good structure and tannins.
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