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Oboé White Port Wine
Owh4802
New product
Oboé White Port Wine produced in the Douro region by the grape varieties Malvasia, Rabigato, Viosinho and Verdelho
120 Items
Data sheet
| Country | Portugal |
| Region | Douro |
| Cast | Malvasia, Rabigato, Viosinho and Verdelho |
| Type | Fortified |
| Tasting Notes | Bright golden amber color. Aromas to dried peaches, golden raisins and pear. Half full with dried fruits, nuts and a touch of white pepper |
| Enjoy | Served as appetizer or accompaniment of soft goat cheese |
| Consumption | 8 - 10ºC |
| Vinification | Stainless steel vats, 1 day pre-fermentative maceration and 2 days fermentation |
| Wine Maker | José Miguel de Almeida |
| Alcohol | 19.5% |
| Bottle Size | 750 ml |
| Weight | 1.5 |