<p><span>Niepoort Teppo Peixe was made with the varieties Avesso, Trajadura and Azal, all vinified separately in stainless steel vats and with 10 months of ageing. This wine <span>was created to combine with Japanese cuisine, where the delicate and fine flavours are evident</span></span></p>
<p>Vinho Verde, produced in the Demarcated Region of Vinhos Verdes, in Portugal, is a denomination of controlled origin whose demarcation dates back to 1908. Vinho Verde is unique in the world. Naturally light and fresh, produced in the territory of the Douro and Minho rivers, in the northwest of Portugal, a geographically well located coastal region for the production of excellent white wines. Cradle of the charismatic Alvarinho vineyard and producer of unique batch wines, the Vinho Verde Region offers an unparalleled array of very gastronomic wines.</p>
<p>Anselmo Mendes was born and raised in Monção. It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.</p> <p>The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are related.</p> <p>Parcela Única Magnum Alvarinho 2016 White Wine is a portuguese wine produced in the Vinho Verde region - Monção and Melagaço sub region </p>
<p>Singellus Alvarinho apresenta aromas cítricos e tropicais com a complexidade característica da uva. Na boca é encorpado e seco, com boa estrutura e acabamento persistente.</p>
<p>The wines of Quinta do Ferro are synonymous with quality, bringing to the market products of prestige, guarantee, dedication and professionalism</p>
<p><span>Placed in the Vinho Verde Region, more precisely in the council of Amarante – land of the poet Pascoaes and of the painter Souza-Cardoso – Quinta de Carapeços is known for its natural beauty, as well as for the quality and singularity of its White, Red, Rosé, Sparkling and Late Harvest Wines that over the years received numerous awards and the recognition of national and international wine Critics and Connaisseurs.</span></p>
