Parapente Loureiro 2021 White Wine

5/ 5

<p></p><p>Portal da Calçada is produced by Quinta da Calçada</p>

Ptc4001

5/ 5

<p></p><p>Quinta do Tamariz is a wine producer from Vinhos Verdes region</p>

Qta7711

5/ 5

<p></p><p>Gatão is a cool, light wine; youthful, entertaining and daring. It is a wine for moments of relaxation when we can “switch off” and be induced into a good mood. It is an ideal wine to accompany day-to-day activities, and which, due to its natural coolness, re-animates the spirit.</p>

Gatw23

5/ 5

<p></p><p>Solar das Bouças Alvarinho White Wine us young, fresh, fruity and floral. Harmonious on the palate with a velvety texture.</p> <p>Goes well with fish dishes, seafood, cheese starters, smoked sausages, white meats, vegetarian food, Japanese and sushi.</p>

10719

5/ 5

<p></p><p>Niepoort Nat Cool, naturally "cool and funky", is an innovative concept created by Niepoort, a movement of union between several producers with the aim of creating light and easy to drink wines. This wine reminds us of the "cloudy" wines of old, which were bottled very early with some residual sugar and in the presence of fine lees, to refer to bottle and originate carbonic gas.</p>

NatCool78

5/ 5

<p></p><p>Sousa Lopes Loureiro White Wine has a fresh, delicate aroma with hints of tropical fruit and a mineral background. Fresh citrus notes on the palate, revealing acidity and elegance. Long finish with delicious notes of orange and lemon. Complex and harmonious.</p> <p> Ideal with grilled fish and cooked seafood. It should be served at a temperature of 11 to 12ºC.</p>

11006

5/ 5

<p></p><p>Anselmo Mendes Tempo White Wine is deep gold color typical from the skin fermentation. Strong intensity of aromas where caramelized orange skin, citric flowers and nutty fruits arise. On the palate, soft tannin side by side with a pronounced and playful acidity. Mouth attack strongly mineral, ending long, complex and persistent showing nutty and citric fruits</p>

Amt9347

5/ 5

<p></p><p><span>From Vinho Verde to the Alentejo, via the Douro and Dão, with "leaps" across to the Azores, Brazil and Argentina, Anselmo Mendes has undertaken a path as wine-maker, by cultivating a passion in each region, getting to know the voice of each land and trying to bring out the best in each wine. Today, as a consultant, he has had various successful projects from one end of Portugal to the other, and abroad.</span></p>

Ampa7787