Casa Cadaval Sauvignon Blanc is a white wine from Casa Cadaval produced by the Sauvignon Blanc grape variety in the region of Ribatejo.
It presents citrus colour, fine aroma with tropical notes, some hints of of cut grass and asparagus. On the palate it's fresh and elegant, with wide mouthfeel and final persistence, with mineral notes
Situated about 80 kms north of Lisbon, on the left bank of the Tagus River, the Herdade de Muge belongs to the family Álvares Pereirade Mello (Cadaval) almost four centuries ago
<p></p><p>Falua was founded in 1994 with the aim of asserting itself as a reference in the production of wines from the Tejo region and which quickly grew to other regions. </p>
<p></p><p>5Pioneers in the growing of French grapes varieties in Portugal, Fiuza Wines specialized in mono-varietal wines. Nowadays Fiuza produces wines from Portuguese and international grapes with grapes that come from their one estates: Quinta da Requeixada and Quinta da Granja. The most important red varieties are: Touriga Nacional, Alicante Bouschet, Aragonez, Cabernet Sauvignon, Merlot, Syrah, and the most important white varieteies are: Alvarinho, Arinto, Vital, Fernão Pires.</p>
<p></p><p>The wines of Quinta da Lagoalva de Cima are the result of the producer's philosophy, of the remarkable characteristics of grape varieties of personality resulting from its microclimate and "terroir"</p>
<p></p><p>This Portuguese red from the 2013 crop is still very lively and can be stored for a few years. The blend of Syrah, Touriga Franca and Alicante Bouschet was elaborated with the expertise of Pinhal da Torre, the most recognized winery in the Tejo region of Portugal.</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
Qtatn1490
0 review
Casa Cadaval Sauvignon Blanc is a white wine from Casa Cadaval produced by the Sauvignon Blanc grape variety in the region of Ribatejo.
It presents citrus colour, fine aroma with tropical notes, some hints of of cut grass and asparagus. On the palate it's fresh and elegant, with wide mouthfeel and final persistence, with mineral notes
No review at the moment
