Casal Sta. Maria Pêndulo 2022 White Wine

5/ 5

<p></p><p>Casal Sta Maria Reserva White Wine presents greenish-yellow tone, with a bright appearance.  Aromatic palette with DNA Colares, showing a lot of minerality, oyster shells, salty air, light green apple, and apricot-like fruit. Overall, it is fine and delicate, with a creamy attack full of concentration and refreshing acidity. The finish is intense and prolonged, bringing back notes of minerality and sea. </p>

Cstmriesl5974

5/ 5

<p>Monte da Peceguina Rosé Wine is perfect as an aperitif but also shines at the table. It pairs beautifully with summer salads, grilled seafood, sushi, Mediterranean dishes, and light pasta. Its freshness and acidity also make it an excellent match for Asian cuisine with mild spices, as well as charcuterie or soft goat cheeses, making it a wine to enjoy on many different occasions.</p> <p> </p> <p></p>

Mtpec3050

5/ 5

<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.</p>

Fr8117

5/ 5

<p>In the glass, AdegaMãe Cabernet Sauvignon Red Wine presents a deep ruby color, with classic Cabernet aromas of blackberries, green pepper, graphite, tobacco, and subtle oak toast. On the palate, it offers medium body, firm yet polished tannins, balanced acidity, and a persistent, flavorful finish. Ideal with grilled red meats, game dishes, and aged cheeses, this wine is a gastronomic companion for bold, savory cuisine.</p>

Amcs8161

5/ 5

<p></p><p>This wine is the perfect example of a wine from the Lisboa Region.</p>

QBE10090

5/ 5

<p></p><p>Vale de Lobos Reserva White Wine is the perfect example of a wine from the Tejo region.</p>

ValeLobos9813

5/ 5

<p></p><p>It all started in 1987 when Alice and Paulo were looking for a property that would be their family's Project and where they could make high quality wine.<br />At Quinta da Chocapalha, all elements of the family have a role in creating the spirit of the project</p>

Qcpcs2812

5/ 5

<p></p><p>It all started in 1987 when Alice and Paulo were looking for a property that would be their family's Project and where they could make high quality wine.<br />At Quinta da Chocapalha, all elements of the family have a role in creating the spirit of the project</p>

Chbychoc5996

5/ 5

<p></p><p>This fortified wine dates back to the 14th century and reached its golden period by the laborious hands and sharp mind of Sebastião José de Carvalho e Melo - Marquês de Pombal and Conde de Oeiras. Carcavelos' wine ran the world. It entered the most varied cultures. It has even given part of its 'soul' to Port wine in order to give it a 'body' and a superior taste. From this fertile and auspicious period, it fell to levels that without the intervention of the municipality was expected to cease to exist.</p> <p>It took hold and recovered and today, the vineyard continues to produce, on the hillside facing the Tejo, in the land that has always been fertile, shaken by the wind that is typical of us, the grape varieties. In the white, Galego Dourado, the Ratinho, the Arinto, the Rabo-de-Ovelha and the Seara-Nova; in the red, the perfect combination between the castes Castelão, Amostrinha and Trincadeira. Grapes that mixed in the exact measure, like alchemy, gives origin to our generous.</p>

Vos10933

5/ 5

<p></p><p>Quinta da Nogueira vineyards are in clayey soils, with a natural freshness and salinity, without irrigation, uniques, marked by the influence of a natural microclimate at the foot of the Serra de Todo-o-Mundo (“All-the-World Mountain”) and by the proximity to the Atlantic sea, which is 20 km away. In the approximately 20 hectares of vineyards at Quinta do Porto Nogueira - with DOC Óbidos classification - each parcel of vineyard is treated and valued as unique and different, and all them wines are produced with the pleasure and well-being of those who enjoy them.</p> <p>Currently, Quinta do Porto Nogueira vineyards are conducted in Biological Production mode.</p>

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