Pormenor rosé wine was produced from a mixture of several typical Durian grape varieties with predominance of the varieties Tinta Roriz, Rufete, Touriga Franca and Tinta Barroca
Pormenor was born in the Douro Valley, Portugal, in 2013. This project has a soul in its philosophy, giving priority to the main elements used in wine production: soil, vineyards, grapes and climate.
<p></p><p>Quinta das Hidrângeas is a wine estate located in the heart of the Douro Demarcated Region, which preserves the harmony of its landscape, keeping its old shale walls and original architectural features.<br />The name of Hydrangeas is due to the fact that these were the flowers planted by the current owner around the old warehouse, currently restored in a new and modern cellar.<br />Today's Quinta das Hidrângeas wines are also the fruit of the work of the current owner Henrique Tiago Pinto, who dedicated 50 years of his life to perfecting what today the Quinta's new generation, his daughters and grandson, Ricardo Guerra, are proud of Continue</p>
<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
<p></p><p>1Founded in 1884 by the brothers António and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national wine companies. Recognizing that only by excellence can Portuguese wines assert themselves in the world, Borges has always bet on the quality of its production</p> <p></p> <p></p>
<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine & Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>
<p></p><p>PI ... Não Red Wine reveals an aroma of wild berries, well-integrated tannins, high acidity but superbly balanced. Light touch of toast from the barrel.</p> <p>Goes well with meat dishes, mushroom risotto and wild mushrooms</p>
<p></p><p>Barros wines are a celebration of Portuguese talent. They express a talent which is very Portuguese, enhanced by experience and knowledge. They were created in the beginning of the 20th century, in 1913, and soon became a reference brand to Port wine consumers</p> <p></p>
<p></p><p> An excellent gourmet wine that pairs well with Red Meat Dishes like Beef Fillet, Roasted Lamb or Seared Duck Breast.</p> <p></p>
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Pormenor rosé wine was produced from a mixture of several typical Durian grape varieties with predominance of the varieties Tinta Roriz, Rufete, Touriga Franca and Tinta Barroca
