Lupucinus Reserva 2017 Red Wine

5/ 5

<p></p><p>Barão da Várzea Grande Reserva Red Wine is made with grapes of the varieties Touriga Nacional, Touriga Franca and Tinta Roriz from vineyards planted in sandy soils with shale fragments. Enormous aromatic complexity, with notes of wild berries, spices and a smoky touch. In the mouth it is deep and distinctive, full-bodied, with round and silky tannins. Excellent acidity that gives freshness, elegance and character</p>

10932

5/ 5

<p></p><p>The history of the family Vasques de Carvalho has roots as strong as a vine and is confused with the history of the Douro. Its origins date back to the mid-nineteenth century and the family wine company, which has always transformed its production into generous wine, selling part to the exporting houses and aging another part, adding value.</p>

OxumR4538

5/ 5

<p></p><p>Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</p>

Ap8283

5/ 5

<p></p><p>From Quinta Vale D'Aldeia an excellent Douro DOC red wine</p>

Qvalgr5869

5/ 5

<p>Robustus pays tribute to the first wine that Dirk Niepoort made in 1990 with the same name and which was never released. Robustus 2004 was the first harvest</p>

Rob6837

5/ 5

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Encostn6162

5/ 5

<p></p><p><span>Vértice Grande Reserva Red has a very dark with violet nuances color. The nose picks up notes of wild fruit, flowers, spices and smoke. The mouth follows the nose, denoting a structured medium-full body, smooth tannins and a profile typical of the Douro red wine. The finish is long and dense, long-lasting sensations of dark chocolate</span></p>

Vgrr361

5/ 5

<p>For more than 20 years, the name João Portugal Ramos has been associated with Portuguese wines, first as a consulting winemaker for well known brands of wine and since 1992 as a bottling producer.</p> <p>The success and the prizes accumulated throughout his career have earned him the national and international recognition as one of the main responsible for the evolution of the Portuguese wines in the last decade.</p> <p>The Alentejo was the region chosen to produce its first wines. In 1990, João Portugal Ramos planted the first five hectares of vineyard in Estremoz, where he has lived since 1988, starting his personal project. It expanded its activity beyond the Alentejo from 1989, reaching Ribatejo, Beiras, Douro and Vinho Verde</p>

Durd2638