Barão da Várzea do Douro Grande Reserva 2017 Red Wine
Barão da Várzea Grande Reserva Red Wine is made with grapes of the varieties Touriga Nacional, Touriga Franca and Tinta Roriz from vineyards planted in sandy soils with shale fragments. Enormous aromatic complexity, with notes of wild berries, spices and a smoky touch. In the mouth it is deep and distinctive, full-bodied, with round and silky tannins. Excellent acidity that gives freshness, elegance and character
Barão da Várzea Grande Reserva Red Wine is made with grapes of the varieties Touriga Nacional, Touriga Franca and Tinta Roriz from vineyards planted in sandy soils with shale fragments. Enormous aromatic complexity, with notes of wild berries, spices and a smoky touch. In the mouth it is deep and distinctive, full-bodied, with round and silky tannins. Excellent acidity that gives freshness, elegance and character
<p></p><p>This company is based in the beautiful estate Quinta da Silveira, one of the oldest in the production of Port wines in the Douro Superior region, the Municipality of Torre de Moncorvo, and the parish of Adeganha.</p> <p>The company also owns Quinta do Tourão, with vines of enormous quality, in the same Vilariça Valley, which, due to environmental concern we are preparing for Biological production.</p>
<p></p><p>Approach at Quinta de Cottas is to capture the essence of Douro Valley's premier vineyards producing wines with high quality, distinct personality that pair well with food and are affordable.<br />Quinta de Cottas house style is the blend of the vineyards with the winery's personality and winemaking priorities, as expressed through the wines. Although the wines are different in each vintage, a thread of similarity ties them together</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>
<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>
<p>0</p> <p>Quinta do Portal is a family winemaking company that embraced with passion the Boutique Winery concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel</p> <p></p>
<p></p><p>Grau Baume established in 2008 positioned has a signature wine producer in a very small scale Douro DOC wine, witha strong experimental character is born from successfull micro vinifiacations.</p>
<p></p><p>VINILOURENÇO is based in the Upper Douro, in Poço do Canto village near the City of Meda. It was created with the mission of transforming and revitalizing the production of the vineyards that began to be planted in the 80's by Horacio Lourenço, after returning from Angola. His wine passion led him to develop his heritage</p>
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Barão da Várzea Grande Reserva Red Wine is made with grapes of the varieties Touriga Nacional, Touriga Franca and Tinta Roriz from vineyards planted in sandy soils with shale fragments. Enormous aromatic complexity, with notes of wild berries, spices and a smoky touch. In the mouth it is deep and distinctive, full-bodied, with round and silky tannins. Excellent acidity that gives freshness, elegance and character