Barão da Várzea do Douro White Wine is made with grapes of Gouveio, Viosinho and Arinto varieties from vines planted in fine soils with schistose fragments. The aroma presents citrus notes with sensations of white plum and floral nuances. In the mouth it’s fruity and vibrant, fresh, crisp and young. The citrus peel hints give persistence and a long and refreshing finish.
Barão da Várzea do Douro White Wine is made with grapes of Gouveio, Viosinho and Arinto varieties from vines planted in fine soils with schistose fragments. The aroma presents citrus notes with sensations of white plum and floral nuances. In the mouth it’s fruity and vibrant, fresh, crisp and young. The citrus peel hints give persistence and a long and refreshing finish.
<p></p><p>The nobleness of the grapes Touriga Nacional, Touriga Franca and Tinta Roriz, associated to the ground and the microclimate of the region has given Quinta Seara d’Ordens Vinhas Velhas personality and a unique character</p> <p> </p> <p></p>
<p></p><p>24Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>
<div> <div id="ctl00_ContentPlaceHolder1_div_nota"> <p class="droidr t18 cinza66 lh150">Tons de Duorum Red presents a deep ruby color with violet reflections. On the nose, it offers intense aromas of fresh red fruits like strawberries and raspberries. On the palate, it is balanced and smooth, with ripe tannins, good body, and lively acidity.</p> <p class="droidr t18 cinza66 lh150">The finish is fresh and elegant, making Tons de Duorum Red Wine a versatile wine that pairs well with grilled meats, pasta, and Mediterranean dishes.</p> <p></p> </div> </div> <p></p> <p></p>
<p></p><p class="page-title">Meandro Red Wine presents a ruby dark colour, of great saturation. Very expressive nose, full of ripe berries. It lets the acidity guess gentle tracks of tropicality and green olive. In the mouth, intense and quite definite passion fruit that quickly is tinged in wild fruits, full of freshness. The alcohol is very well integrated</p> <p></p> <p></p>
<p></p><p>Features concentrated purple color. Evidence aromas of ripe black fruit and elegant floral aromas in harmony with the notes of the French oak. Well harmonious in the mouth with firm tannins but well surrounded by the lively acidity. Long and complex finish that expresses a beautiful profile after a little more time in the bottle but showing at this younger stage all over your body after mild oxygenation.</p>
<p></p><p>Quinta de Valbom red and Quinta de Valbom Reserva red are the two wines that this property produces. They result from vinification in granite lagares and the ageing takes place in French oak barrels.</p> <p>More than just producing one more wine, Luis Duarte's aim is to produce an ex-libris of the douro region, so he is in no hurry to put it on the market. On the contrary, he bets on prolonged ageing and the result is a wine where all the elements are more integrated, more harmonized giving more pleasure to drink it!</p>
<p></p><p>The philosophy of Luis Seabra Wines is encapsulated in the Cru brand. The purpose of Seabra is to make wines from specific vineyards with minimal intervention, raw and pure wines</p>
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Barão da Várzea do Douro White Wine is made with grapes of Gouveio, Viosinho and Arinto varieties from vines planted in fine soils with schistose fragments. The aroma presents citrus notes with sensations of white plum and floral nuances. In the mouth it’s fruity and vibrant, fresh, crisp and young. The citrus peel hints give persistence and a long and refreshing finish.
