Quinta da Sequeira Grande Reserva White Wine has a clear and citrine color, intense, fresh and fruity aroma with notes of wood and toasted. It reveals very complex, soft, and a balance between alcohol and acidity, after taste very long, persistent and soft.
<p></p><p>Crasto Vintage's is bottled without filtration, after two years of stage in Portuguese oak wood. They usually have a very dark, almost opaque color, and intense aromas of very ripe fruit. They are very complex and persistent wines, with a remarkable longevity.</p>
<p></p><p>CV - Curriculum Vitae is produced at Quinta vale D. Maria. Cristiano van Zeller & Sandra Tavares da Silva are the winemakers of this extraordinary white wine</p>
<p></p><p><span>3The Coche's profile is deeply complex, with beautiful toasty notes from the barrels as well as subtle hints of herbs which complement the soft floral and citrusy aromas of the wine perfectly</span></p>
<p class="page-title">Quinta do Carqueijal Rose has a fruity aroma and intense it is an intense rose wine. Soft and delicate flavor with a lingering finish</p> <p> </p> <p></p>
<p></p><p>Throughout decades, the Lucinda Todo Bom wine cellar has given its best to care for the vines and develop its products in a consistent way, with its thoughts fixed on the next generations and the commitment with its clients all over the world. This is the reason why our wines have increasingly gained praise over time.</p>
<p></p><p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p>
<p></p><p>Secret Spot is a project by Gonçalo Sousa Lopes and Rui Cunha that aims to produce wines from a single vineyard that has the potential to originate a wine of unique qualities.</p>
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Quinta da Sequeira Grande Reserva White Wine has a clear and citrine color, intense, fresh and fruity aroma with notes of wood and toasted. It reveals very complex, soft, and a balance between alcohol and acidity, after taste very long, persistent and soft.
