Quinta da Romaneira Touriga Nacional 2019 Red Wine
Dark, dense and opaque in color. Intense fruit of blueberries and raspberries, bread dough, pastry and spices. Characteristic wild flowers aromas present throughout Romaneira´s vineyards. It reveals mineral hints, with well integrated barrel notes of dark chocolate. Very good tannins and outstanding finesse.
Romaneira is a fine wine producer located in the Douro Valley (Portugal), owning one of the five largest estates in the region (400 hectares)
<p></p> <p>Vallegre - Vinhos do Porto S.A. is a portuguese company with centuries old tradition which has embraced the continuity of a family business for five generations deeply rooted in the Douro region</p> <p></p>
<p></p><p>Beyra Vinhas Velhas Red Wine has great concentration and very fresh, the blend produced a remarkable complex aroma where the notes of oak mingle harmoniously and add complexity to the spices, blackberry, liquorice and violets, in a blend that promises to get better in the bottle year after year. Complex, very concentrated aroma</p>
<p></p><p>Valle Pradinhos is a brand of Tras-os-Montes wines. Valle Pradinhos Reserva Red Wine reveals a very intense cherry-red colour with light violet hues. Intense and elegant aroma, with great complexity. Strong aroma of very ripe red and black berries with soft floral notes which make it very sophisticated. Vanilla and pepper spice up the bouquet.</p>
<p></p><p><span>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</span></p>
<p></p> <p>CARM Reserva is a very fresh and intense portuguese wine with notes of wild black fruits and black cherries balanced with enticing nuances of "Liquorice" and the aroma complexed by notes of wood.<br />The palate is very concentrated, hot, with firm tannins and smooth texture, very intense and persistent end to show the strength of the wines of the Douro Superior</p>
<p></p><p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>
<p></p><p>Quinta Vale d'Aldeia Late Harvest was produced from different plots of the Malvasia Fina and Viosinho grape varieties, located in the Meda region, in the Douro Superior, at an altitude of around 700 metres. Bright yellow in colour with hints of gold, it has a fruity aroma of honey, tangerine, apricot and dried peach. A very rich structure with exuberant sweetness, combined with lively acidity and a vast amount of unctuous flavours, results in a long and very pleasant wine.</p>
<p></p><p>Voyeur is a wine fermented and macerated in clay vats of 1000 litres during several months. In each talha ferment and macerate an old vine from a different place in the Douro. Here the grape varieties are a secondary factor, giving importance to the complexity of the blend, including the white varieties. Vines between 40 and 50 years old, from high areas, with a fresher profile so that they can macerate for months without losing their character.</p>
<p></p><p>Quinta da Gaivosa Rosa Celeste Rosé is a wine in honour of grandmother Celeste, perpetuated in the vineyards of Quinta da Gaivosa by the new generations of the family and in this wine. A special edition limited to 1,880 bottles, inspired by her elegance, delicacy and light</p>
<p></p><p>The Alves de Sousa family has long traditions in the production of Port Wine. It was up to Domingos Alves de Sousa, a great lord of the Douro, to launch quiet wines in the 90s. Since then, some of the best topos of the region are his responsibility, seconded by his son Tialgo Alves Sousa</p>
<p></p><p>The tradition of history is repeated in wine. Monte da Capela was the result of the ingenuity, wisdom and accumulated experience of its members.</p>
<p></p><p class="title01 fn localbusiness">DUPLO PR - SERVIÇOS DE ENOLOGIA, LDA is the producer of this red wine</p>
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Dark, dense and opaque in color. Intense fruit of blueberries and raspberries, bread dough, pastry and spices. Characteristic wild flowers aromas present throughout Romaneira´s vineyards. It reveals mineral hints, with well integrated barrel notes of dark chocolate. Very good tannins and outstanding finesse.
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