Quebra Cabeças Red Wine

5/ 5

<p></p><p>Deep purple in colour, LBV by Quinta do Crasto shows an extraordinary intensity of wild fruit aromas, elegant cocoa notes and delicate spice hints. The same intensity is found on the palate, with excellent volume and a compact structure made up of serious, polished and fine-textured tannins. Everything is lovely wrapped in fresh wild berry fruit notes. This is a wine with a balanced finish and as it was bottled without filtration it meets all the conditions for evolving positively in the bottle</p>

Qclbv2330

5/ 5

<p></p><p>The story of Henriques &amp; Henriques, founded by João Gonçalves Henriques, dates back to 1850. After his death in 1912, a partnership was established between his two sons, Francisco Eduardo and Joaquim Henriques, which gave rise to the name Henriques &amp; Henriques .<br />From the earliest times, Henriques &amp; Henriques occupied a prominent place in viticulture and the art of making wine. In 1913 the family interests were constituted in a company of the family that, in 1925, began its activity like exporter of its wines to the detriment of the local supply to other exporters</p>

Hhfryo6366

5/ 5

<p></p><p>Casa de Santar is ideal with stewed or grilled red meat, fish in oven, pasta, game and well-structured cheese.</p>

Casantr230

5/ 5

<p></p><p>Quinta dos Avidagos has a wide range of wines that goes from Avidagos White, Red and Rosé, Quinta dos Avidagos Tinto Reserva, Quinta do Além Tanha Tinto and Quinta dos Avidagos Grande Reserva Tinto. The indigenous varieties such as Touriga Nacional, Touriga Franca and Tinta Roriz, for the reds and Gouveio, Rabigato and Viosinho for white, allow them to achieve all the personality and character of the terroirs of the Douro. Combining cutting-edge winemaking with the traditional foot treading in granite mills (lagares), the aim is to produce wines with excellent value money with recognized quality worldwide, international profile and the nature of their homeland. The excellence of the wine culture, the use of traditional varieties, as well as the structural conditions of the region and the human project, has constituted the secret of success. The Douro is actually unique, singular. The wines deserve attention from critics regarding the quality and sales, both domestically and in export markets, have increased. It is the wish of the Quinta dos Avidagos also to join to the existing range of products, a Port wine in the future</p> <p></p> <p></p>

Qtavg726

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p>

Msds2477

5/ 5

<p>Cartuxa Red Wine pours an intense garnet color. Its aroma is complex and elegant, with notes of ripe red and black fruits beautifully integrated with touches of spices, tobacco, and vanilla from its time in wood. On the palate, it is a full-bodied wine with firm yet rounded tannins and a balanced acidity, leading to a long, persistent, and complex finish. This structured profile makes it an excellent pairing for dishes of red meat, game, and roasted pork, as well as rich oven dishes and semi-cured or aged cheeses.</p>

Cart396

5/ 5

<p></p><p><span>Adega Mayor stretches over a 350 area of cork oak, riparian galleries and agricultural fields.</span></p>

Amrr4548

5/ 5

<p></p><p>Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste</p>

Abpr1679

5/ 5

<p></p><p>Van Zellers &amp; Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres</p>

Qvmvvv4544

5/ 5

<p></p><p>The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.</p>

6565

5/ 5

<p></p><p><span>Lua Cheia em Vinhas Velhas is a result of the passion to display the individuality and character of the Douro by the creators of this project.</span></p>

Lcvv6614

5/ 5

<p></p> <p>Palato do Coa started in 2007, when the winemaker Carlos Magalhães challenged 5 of his friends to buy Quinta da Saudade, located in the Douro Superior, Vila Nova de Foz Côa; considered by many one of the best terroir of the Douro region, in Portugal. With the goal to produce the best Douro wines, the estate has 7.5 hectares of old vineyards and 8.5 hectares planted in 2010</p> <p></p> <p> </p> <p></p>

Pltw4561

5/ 5

<p></p><p>The Brites Aguiar family hail from and have always lived in the Douro Demarcated Region. They always have been, and still are, farmers.</p> <p><br /><br /></p>

Baguiar6148

5/ 5

<p></p><p>The Proibido and Permitido wines of the producer and oenologist Marcio Lopes , have more and more a common denominator: Minimum intervention both in the vineyard and the cellar. Respect what the vine gives, and try to make the transformation of the grapes into wine as natural as possible</p>

P8075

5/ 5

<p></p> <p>Carm Formiga Bio Red Wine is fresh and elegant, in the nose has notes of berries and black cherries balanced with alluring hints of licorice. The aroma is enhanced by subtle notes of wood. The palate is intense, showing firm tannins with a smooth and very persistent final texture. This wine matches with meats, cheeses and most Mediterranean cuisine. Serve between 15 and 16ºC.</p>

10692

5/ 5

<p></p><p>Pormenor was born in the Douro Valley, Portugal, in 2013.<br />This project has a soul in its philosophy, giving priority to the main elements used in wine production: soil, vineyards, grapes and climate.</p> <p>Wine Republic</p>

PormenorRose6462