Mafarrico 2020 Red Wine

5/ 5

<p></p><p>Located near Pinhão on the right bank of the Douro and owner of a spectacular view over the river, Quinta da Boavista is one of the most iconic known not only for its historical connection to the Baron of Forrester, but also for its 40 hectares of high quality its 40 hectares of high quality vineyards.</p>

Qbvu7468

5/ 5

<p>Quinta do Crasto produces Douro wine and Port Wine</p>

Qcro7731

5/ 5

<p></p><p>Marcos Hehn Riesling White Wine presents crystal clear lemon yellow colour. Aroma of medium intensity, with notes of lemon and green peach, as well as some floral notes. Light to medium body, very vibrant high acidity, with notes of lemon juice, lime, yellow plum and some peach. Clean, direct, mineral finish with a lingering lemony note.</p> <p></p> <p></p>

11026

5/ 5

<p></p><p>H.O. White is a citrus-colored wine of medium intensity. Its aroma has notes of fresh fruit with a predominance of citrus fruit, white stone fruit and a hint of tropical fruit. In the mouth, it is intense with natural freshness balancing the whole</p>

10437

5/ 5

<p></p><p>Lua Cheia em Vinhas Velhas is a result of the passion to display the individuality and character that the creators of this project have with the Douro region for more than two decades. After so many years of being surprised by this unique wine region, in 2009 the time arrived to show what they have been seeing in Douro wines. The company's history began in that year with the production of white wines from Murça, an area forgotten by progress, but that produces unique wines with full identity. In 2010, work began on an investment in the winery in Martim, Douro, and in 2012, in the cradle of Alvarinho, Monção region. In 2013, a partnership was started in Alentejo, vinifying, in third party facilities, the grapes chosen and acquired in the region of Estremoz. In 2017, Lua Cheia has extended its presence into other Portuguese wine region – Dão.</p>

Lnvv4063

5/ 5

<p></p><p>The forbidden and allowed wines of the producer and oenologist Marcio Lopes , have more and more a common denominator: Minimum intervention both in the vineyard and the cellar. Respect what the vine gives, and try to make the transformation of the grapes into wine as natural as possible</p>

P8073

5/ 5

<p></p><p>Quinta do Noval is the producer of Cedro do Noval</p>

Cnwh5468

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p> </p> <p></p>

Qcrd3645