Vallado 2023 White Wine

5/ 5

<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>

Vigr2145

5/ 5

<p></p><p>Julio Bastos is the producer of Dona Maria Wines.</p>

Donmar170

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p>

Tbwh736

5/ 5

<p></p><p>Alvaro de castro is the producer of Quinta de Saes</p>

Qtsw2728

5/ 5

<p></p><p>Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste</p>

Abpr1679

5/ 5

<p></p><p>Porca de Murça is Douro’s leading brand, having celebrated 85 years of existence in 2013, and becoming one of Portugal’s oldest wine brands. The brand originated from a folktale from the small village of Vila de Murça, in the Douro Valley</p>

Pmrw5302

5/ 5

<p>On the tasting notes, O Fugitivo Tinta Amarela typically exhibits a lighter color, characteristic of the grape. The aroma reveals vegetal notes and spices, with a prominent presence of black pepper, along with hints of red fruits, currant, root, and licorice. On the palate, it is described as a well-balanced and elegant wine, with firm yet fine tannins and a long, persistent finish, noted for its pure and flavorful profile. It is recommended to serve this wine between 16ºC and 18ºC. For food pairing, it beautifully complements aged meats, grilled red meats, and game dishes like venison. While enjoyable young, "O Fugitivo Tinta Amarela" also possesses significant aging potential, developing further complexity over time.</p>

256

5/ 5

<p></p><p>Located in the Portuguese region of the Alentejo, XVIII is a landmark, not only for its unique beauty, but also for its history and quality of the wines produced there. This is the most beautiful house in the area, which preserves its original Baroque Joanino style architecture.<br />For over 150 years wine has been produced on this Quinta, but it was only at the beginning of the new millennium that Julio Bastos began this new project, Dona Maria wines.<br />The old winery of the Quinta has been restored, expanded and equipped with the best and most modern technology, always maintaining the famous marble mills of the century. XIX, where, still today, is made the vinification of selected grapes, using the traditional step of the grape</p>

2891

5/ 5

<p></p><p>Oboe Grande Escolha Rotulo Preto is produced at Douro region by Companhia dos Vinhos do Douro</p>

Ogerp4579

5/ 5

<p></p><p>Rola Late Harvest White Wine</p> <p>Rola Late Harvest is a sweet white wine with notes of over-ripeness. In the aroma this wine shows notes of tangerine peel and pepper and in the mouth it is sweet and soft.</p>

10691

5/ 5

<p></p><p><span>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</span></p> <p><span><span>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</span></span></p> <p></p> <p></p>

Lfeiw734

5/ 5

<p></p><p>The nobleness of the grape Gouveio Real, associated to the ground and the microclimate of Douro has given this wine personality and a unique character. We recommend to drink it at a temperature of 10-12ºC</p>

Sogrw7210

5/ 5

<p>The first ODISSEIA wines were produced in 2004 but Jean-Hugues Gros had already been working in the Douro region since 1999.</p> <p>He has found in the Douro region a wine making potential that allows the development of a wide variety of elegant and versatile <em>terroir</em> wines.</p>

Ord7750

5/ 5

<p></p><p>Muxagat Wines - Situated in the Meda region, in the heart of the Upper Douro</p>

Mxc4269

5/ 5

<p></p><p>Made from rabigato and viosinho casts by FTP vinhos</p> <p></p>

Dullw1000

5/ 5

<p></p><p>Quinta do Pôpa tells us the  story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>

11085