Horta Osório's mission is to produce exceptional wines and premium quality olive oils that preserve uniqueness and the best agricultural practices, in order to contribute to a sustainable and positive future in the regions where they are located.
H.O Achado is the result of a combination of different plots from H.O's old vineyards, complemented by the Touriga Nacional, Touriga Franca and Sousão grape varieties.
It is a deep ruby-colored wine. Its aroma is very complex, with notes of forest fruit, sous-bois, black fruit and balsamic freshness. In the mouth, it has very fine, polished tannins that provide structure and finesse at the same time.
<p></p><p>Quinta do Espinho covers 20 hectares over Távora River on the left bank of Douro River, the wine culture centre of Douro Valley in the sub-region of Cima Corgo where some of the most emblematic Port Wine farms are situated.</p> <p>Thirty years ago, one branch of the Macedo Pinto family has taken over Quinta do Espinho, driving it to the production of top class red wine in the Douro</p>
<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p></p>
<p></p><p><span>Vértice Grande Reserva Red has a very dark with violet nuances color. The nose picks up notes of wild fruit, flowers, spices and smoke. The mouth follows the nose, denoting a structured medium-full body, smooth tannins and a profile typical of the Douro red wine. The finish is long and dense, long-lasting sensations of dark chocolate</span></p>
<p></p><p>Throughout decades, the Lucinda Todo Bom wine cellar has given its best to care for the vines and develop its products in a consistent way, with its thoughts fixed on the next generations and the commitment with its clients all over the world. This is the reason why our wines have increasingly gained praise over time.</p>
<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p>
<p></p><p>Titan of Douro Estágio em Barro White Wine reveals an intense straw color. Mineral, floral and fresh clay aroma, with some notes of menthol. In the mouth, a good sensation of freshness and unctuousness.</p>
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Horta Osório's mission is to produce exceptional wines and premium quality olive oils that preserve uniqueness and the best agricultural practices, in order to contribute to a sustainable and positive future in the regions where they are located.