Ribeiro Santo Encruzado 2023 White Wine

5/ 5

<p></p><p>Ribeiro Santo Encruzado Dourado White Wine presents gold colour. Complex nose with notes of white fruit, citrus and some wet  stone. In the mouth it is fresh and with structure. A vibrant acidity that demonstrates potential for aging. A white with a long, vibrant finish</p>

10614

5/ 5

<p></p><p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Antonio Madeira, has its family roots in the foothills of Serra da Estrela, Dão sub-region.</span></p> <p class="tw-data-text tw-text-large tw-ta" dir="ltr"><span lang="en" xml:lang="en">Since 2010, Antonio Madeira has been researching in this subregion the locals that our ancestors chose as the best vineyards, those we could call «Grands Crus do Dão serrano»</span></p>

Amvvw7565

5/ 5

<p></p><p>João Portugal Ramos produces excellent wines  </p>

Jpra3589

5/ 5

<p></p><p>Fonseca has belonged to the first rank of Vintage Port producers since the nineteenth century. Its Vintage Ports are noted for their luscious fruitiness which develops great opulence and complexity with age.</p> <p>This Brand was created in 1815 by two families, Fonseca and Monteiro. Then came the Guimaraens family who led the firm for over the century and established its reputation as a 'first growth' Vintage Port house. And finally the Yeatmans and their descendants who steered the company successfully through the second half of the 20th century and into the new millennium.</p> <p>Fonseca Bin 27, Fonseca Vintage, Quinta do Panascal and Fonseca Guimaraens Vintage are their most famous Port wines</p>

Fvt9067

5/ 5

<p></p><p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p>

Sgal5490

5/ 5

<p></p><p>John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine</p> <p></p> <p></p>

Blyo1636

5/ 5

<p></p><p>Produced by Quinta de Lemos</p>

Qldp7447

5/ 5

<p></p><p>This wine its a perfect example of a wine from the Dão region</p>

QSSC10324

5/ 5

<p></p><p>Located in Vilar Seco, municipality of Nelas, in the district of Viseu, Quinta da Teixuga is a 30 hectare property.<br />Located in the heart of the Dão Region, it is surrounded by mountainous massifs, such as Serra da Estrela and Caramulo. This location allows excellent thermal amplitudes for a good maturation of the grapes leading to its slow maturation producing wines with rich aromas and good acidity</p>

Ttrr3820

5/ 5

<p>On the tasting notes, the Casa da Passarella Villa Oliveira Encruzado typically displays a citrus to yellowish color. The aroma is complex and elegant, featuring notes of white fruits (like lychee, white peach), citrus (orange peel, lime), and mineral, resinous, or smoky nuances, sometimes with hints of hazelnut or toasted bread from barrel aging. On the palate, it's a structured, full-bodied, fresh, and elegant wine, showcasing excellent balance between body and acidity, with a long, precise, and persistent finish. For food pairing, this versatile wine is ideal with structured fish dishes, seafood, white meats (like roasted poultry or stews), creamy pasta with mushrooms, and soft or aged cheeses. Its acidity and structure allow it to complement rich and flavorful dishes, while its elegance and aromatic complexity add an extra dimension to the gastronomic experience</p>

Cpvoe4675

5/ 5

<p>When tasting, expect an opaque red or intense ruby color. The aroma is characterful, with restrained fruit (black fruit, blackcurrant), notes of phenolic maceration, light smokiness, spicy touches (pepper, cinnamon), and sometimes hints of Chinese ink. On the palate, it reveals good, vigorous tannins that lead to a spicy, broad, and incisive taste that pleasantly grips the mouth. It possesses lively and captivating acidity, with a robust and textured body. The finish is long, dry, and fresh, sometimes with a slight bitter note contrasting the fruit's sweetness, and remarkable persistence. This wine's structure and spicy, fruity profile make it an excellent gastronomic partner, ideal for roasted or grilled red meats, game dishes, aged cheeses, and rich stews.</p>

Petr8210

5/ 5

<p></p><p>Grande Druida Red Wine comes from high vineyards (500 meters), with around 50% Touriga Nacional It was fermented in a wine press, keeping the stems (who would have thought, in a red wine of such delicacy and elegance! ) and spent almost two years in barrels, half of which have already been used It produced only 2,500 bottles It has enormous aromatic intensity and finesse, with wild berries, elegant floral notes, all very fine and precise Full and enveloping, with high quality fruit (reminiscent of raspberries, wild strawberries), it's a sensual red, with great balance (it has everything in the right place!), sophisticated and delicious to drink now or leave for many years to come</p>

10925

5/ 5

<p></p><p>Quinta da Perdonda Escolha de Talhães White Wine reveals in the mouth the surprise that comes from the refined texture, with a beautifully balanced acidity, giving it freshness and lightness. The body is medium-full, revealing an intensity of flavour that makes the wine delicious and ready to be enjoyed. A versatile and pleasant wine, ideal for drinking in relaxed moments or to accompany light, fresh dishes.</p>

10927

5/ 5

<p></p><p><span>Intense pink coloured wine, with an aroma of forest fruits allied with notes of violet and rosemary. In the mouth it is fresh, long and very mineral.</span></p>

Ero7766