Textura da Estrela Tinta Pinheira 2022 Red Wine

5/ 5

<p>O Estrangeiro White Wine has a citrus colour, aromas of pronounced minerality with hints of flint and good oakiness. Marked acidity providing intense freshness. Relevant unctuousness and final structure with longevity.</p> <p>Perfect with appetisers, seafood, grilled lean fish, grilled fatty fish, fish in a pan, oven-baked fish.</p>

11132

5/ 5

<p></p><p>Produced by Wine Magnum - Carlos Lucas</p>

Rsr7470

5/ 5

<p>The Quinta da Fonte do Ouro Grande Reserva Red Wine is predominantly crafted from the Touriga Nacional and Tinta Roriz grape varieties, and it stands out for its deep color and complex aromatic profile. It combines notes of black fruits, spices, and floral touches, a result of an extended aging process in French oak barrels. On the palate, it is a full-bodied and structured red, presenting firm yet silky tannins and a vibrant acidity that ensures freshness and a long aging potential. It's the ideal choice to pair with intense dishes of red meats, game, or mature cheeses.</p>

Qfordm4782

5/ 5

<p></p><p>Produced by Quinta de Lemos</p>

QuintaLemosDL9566

5/ 5

<h2 id="what-this-dao-rose-is">What this Dão rosé is</h2><p>Pretexto Palhete 2021 is a Portuguese Dão rosé produced via co-fermentation of 70% red grapes (Jaen and Alfrocheiro) and 30% white grapes (Encruzado and Bical). Sourced from altitude vineyards on granitic soils, it showcases the balance and complexity characteristic of traditional Dão winemaking.</p><h2 id="in-the-glass">In the glass</h2><p>An intense coral-pink colour introduces delicate spice aromas with discreet berry fruit notes. Whole-bunch fermentation contributes subtle green notes that add genuine complexity to the aromatic profile. On the palate, crisp acidity provides freshness and structure, this is a wine built for the table, not the aperitif hour.</p><h2 id="food-pairing-and-serving">Food pairing and serving</h2><p>What makes the difference here is the interplay between the indigenous red and white varieties, delivering sufficient acidity and aromatic lift to pair with light fish dishes, shellfish, fresh salads, and delicate poultry. Serve chilled at 8–10°C to bring out the mineral edge from the granite terroir. To avoid: pairing this with heavily spiced or rich red-meat dishes, which will overwhelm it.</p><h2 id="terroir-and-technical-details">Terroir and technical details</h2><p>Altitude vineyards in the Dão region, where granitic soils and a cool climate slow ripening and preserve acidity in these traditional Portuguese varieties. The 2021 vintage reflects cool, precise growing conditions, worth noting for those who favour restraint over exuberance. The 75cl format is suited to both personal enjoyment and gifting.</p><br />

10286

5/ 5

<p></p><p>Quinta do Soito is in a rustic and bucolic landscape that we invite you to discover the Quinta do Soito, located between the Serra da Estrela and Serra do Caramulo.</p>

Soitwh6702

5/ 5

<p></p><p>Soito wines is a wine producer from Dão region</p>

Taleiga6711

5/ 5

<p></p><p>Quinta dos Roques Tinta Roriz Red Wine is grenadine, brilliant, with an intense fruit bouquet with aromas of blackberry-mulberry , with vanilla notes given by the oak. Tannins, body and acidity very well balanced</p>

10694