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River Pinhão, there stands the ancestrally recognised “Quinta do Estanho” estate, named after the Portuguese word for the mineral that once proliferated here. Following the underground mining, vine cultivation began to emerge.
There was a great deal of arduous labour that saw our forefathers extend their reach out over these slopes, building terraces, planting vines of noble castes. Thanks to a favourable microclimate and an altitude of 300 metres, they were also able to produce nectars worthy of getting Quinta do Estanho included within the first ever “Vinhos de Feitoria” demarcation.. This designation was handed down in 1757 by Sebastião José de Carvalho e Melo, Marquis of Pombal, and Prime Minister to King José I.
Imbued with the ancestral family tradition of cultivating vines and producing wines, down through history, the Quinta do Estanho estate has produced genuine wines able to reconcile ancient practices with the most advanced technologies, which endows them with nobility and distinction..