Teoria is a company that started its activity in 2010. The property is situated in Celeirós do Douro, a vineyard village in the heart of the Douro Valley classified by UNESCO as "World Heritage Site".
Teoria's portfolio includes not only red, white, rosé and sparkling wine but also late harvest and olive oil.
<p>Ferradosa Unoaked Douro Branco is a fresh white wine, aromas of lime, lemon with a marked minerality of the Arinto variety. This wine combines the natural acidity of the Rabigato with the aromas of tropical fruits of the Códega. It also has Cercial and Viosinho in the lot. Citrus in the nose, in the mouth the Ferradosa Unoaked Douro White presents a great freshness and balance.</p>
<p><span>Cabeça de Burro White features a delicately pale greenish reflections, the nose reveals delicate citrus and floral aromas and a slight vegetal touch. In the mouth is a simple and proper wine, very marked by lime and ripe fruit which gives an air of grace</span></p> <p></p> <p></p>
<p>Lua Cheia em Vinhas Velhas is a result of the passion to display the individuality and character that the creators of this project have with the Douro region for more than two decades. After so many years of being surprised by this unique wine region, in 2009 the time arrived to show what they have been seeing in Douro wines. The company's history began in that year with the production of white wines from Murça, an area forgotten by progress, but that produces unique wines with full identity. In 2010, work began on an investment in the winery in Martim, Douro, and in 2012, in the cradle of Alvarinho, Monção region. In 2013, a partnership was started in Alentejo, vinifying, in third party facilities, the grapes chosen and acquired in the region of Estremoz. In 2017, Lua Cheia has extended its presence into other Portuguese wine region – Dão</p>
<p>Secret Spot is a project by Gonçalo Sousa Lopes and Rui Cunha that aims to produce wines from a single vineyard that has the potential to originate a wine of unique qualities.</p>
<p>Vinha do Mazouco reserva red is carefully prepared from a careful selection of grapes from the Touriga Nacional, Tinta Roriz and Touriga Franca varieties</p>
<p>Located in the heart of the Douro Demarcated Region, Quinta da Deserta has its vineyards rooted between the banks of the river Tavora and the river Douro, in schistose soils. The combination of very hot, dry summers and cold, wet winters results in low yields but with high quality grapes.<br />The products sold from Quinta da Deserta are certified.</p>
<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>
<p class="page-title">The Quinta do Carqueijal white, harvest of 2016, has a citrus colour. Fresh and fruity aromas, citrus and mineral notes, good acidity. Final persistent, soft and fresh mouth</p> <p> </p> <p></p>
<p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p> <p> </p>
<p>Intense fruity aroma of lime, ketchup, vanilla and rose petals. Elegant structure well balanced with a fresh acidity; long fresh and mineral finish.</p>
<p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p>
<p>Casa da Esteira Reserva Red Wine is distinguished by its aromatic complexity, with the barrel, the fruit and some suggestive notes of dry vegetable and spices, very well integrated. The palate is fresh, with salivating acidity and fine tannins, in a structured, tasty wine with a good length finish. </p>
<p>Marka Reserva final batch was stabilized for a period of 12 months in new and second year barrels. This Reserve should be stored in a horizontal position at a temperature below 18 ºC, decant it at least one hour before drinking.</p> <p></p>
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This Teoria wine presents violet Colour, marked by aromas of black fruit and floral typical of the variety
