The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard
It accompanies dishes of red meats and game and baked goods
Tasting Notes
Black cherry. Concentrated dark cherry aromas, spicy aromas with floral notes wrapped in toffee. In the mouth the tannins are ripe and elegant with a long and persistent test
Consumption
16 - 18ºC
Vinification
The vinification is made in stainless steel vats with controlled temperatures of 28ºC
Ageing
14 months in French oak barrels and 14 months in bottle
<p>It is in the Douro that the Alves de Sousa family produces their wines, according to a family tradition of 5 generations.<br />Working only the grapes of the family vineyards (Quinta da Gaivosa, Vale da Raposa, Caldas, Estação, Aveleira and Oliveirinha), developed a complete range of Douro wines of great character and quality.</p>
<div class="tlid-input input"> <div class="source-wrap"> <div class="input-full-height-wrapper tlid-input-full-height-wrapper"> <div class="source-input"> <div class="source-footer-wrap source-or-target-footer"> <div class="character-count tlid-character-count"> <div class="cc-ctr normal"></div> </div> <div class="source-footer"> <div class="src-tts left-positioned ttsbutton jfk-button-flat source-or-target-footer-button jfk-button"> <div class="jfk-button-img">It is in the Douro that the Alves de Sousa family produces their wines, according to a family tradition of 5 generations.</div> </div> </div> </div> </div> </div> </div> </div> <div class="tlid-results-container results-container"> <div class="tlid-result result-dict-wrapper"> <div class="result tlid-copy-target"> <div class="text-wrap tlid-copy-target"> <div class="result-shield-container tlid-copy-target"><span class="tlid-translation translation">(Douro Valley, Caldas, Estação, Aveleira and Oliveirinha), developed a complete range of Douro wines of great character and quality.</span></div> </div> </div> </div> </div>
<p>From vine to bottle, our philosophy is based on quality rather than quantity. We believe that for this reason Quinta dos Vales has so quickly established itself as one of the leading producers in the Algarve wine market.</p>
<p>Quinta do Outeiro, with a 13-hectare plantation located southeast of Silves, a town with extensive wine references, is influenced by the proximity to the sea, sun exposure and microclimates that, in coexistence with clay and limestone soils, contribute to the formation of a "terroir" Special</p>
<p>From vine to bottle, our philosophy is based on quality rather than quantity. We believe that for this reason Quinta dos Vales has so quickly established itself as one of the leading producers in the Algarve wine market.</p>
<p>From vine to bottle, our philosophy is based on quality rather than quantity. We believe that for this reason Quinta dos Vales has so quickly established itself as one of the leading producers in the Algarve wine market.</p>
<p>The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard</p>
<p>Quinta do Outeiro, with a 13-hectare plantation located southeast of Silves, a town with extensive wine references, is influenced by the proximity to the sea, sun exposure and microclimates that, in coexistence with clay and limestone soils, contribute to the formation of a "terroir" Special</p>
<p>The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard</p>
<p>The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard</p>
<p>From vine to bottle, our philosophy is based on quality rather than quantity. We believe that for this reason Quinta dos Vales has so quickly established itself as one of the leading producers in the Algarve wine market.</p>
<p><span>In the aromas predominate the touches of minerality and fresh white fruit. In the mouth is a fresh and elegant wine, ideal to accompany the specialties of Algarve cuisine, which include many fish and seafood dishes. Still very young, we will have to wait for what I present myself</span></p>
<p>Quinta do Outeiro, with a 13-hectare plantation located southeast of Silves, a town with extensive wine references, is influenced by the proximity to the sea, sun exposure and microclimates that, in coexistence with clay and limestone soils, contribute to the formation of a "terroir" Special</p>
<p><span>Quinta do Francês is a Family Estate, with 8 hectares of vineyard, nested in the hills of Silves, on the Odelouca River Valley, in the southeast region of Portugal, the Algarve</span></p>
<p>From vine to bottle, our philosophy is based on quality rather than quantity. We believe that for this reason Quinta dos Vales has so quickly established itself as one of the leading producers in the Algarve wine market.</p>
<p>The Adega do Cantor or Winery of the Singer is situated in Guia, a few kilometres northwest of Albufeira, in central Algarve. It was built to produce wine, principally the Vida and Onda Nova wines, from three surrounding Quintas, Quinta do Moinho, Quinta do Miradouro and Vale do Sobreiro</p> <p></p> <p></p>
<p>Paxá Wines was founded in 2007 by Joaquim Lopes, Agrarian Engineer for more than 30 years, Paxá Wines is the achievement of an ancient passion in order to increase the region's winemaking potential.</p> <p></p> <p></p> <p></p>
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