Milmat Reserva Red Wine has a concentrated violet ruby colour, an intense nose with floral notes, black fruit and touch of smoke and the mouth is full bodied attack, acidity present, full in the middle of the tasting, firm and ripe tannis persistent and long finish.
Located in the Alto Alentejo area, Herdade da Fonte Santa has centuries of conservation and improvement of its soil. combined with experience in the best pratices and processes.
<p></p><p>Sociedade Agricola da Sossega, Lda - owner of Monte do Pintor - was founded in 1991 and has as main objective the production and commercialization of wines.<br />The first wine produced by this company dates back to 1993. In 1995, a regional Alentejan wine with the brand name MONTE DO PINTOR</p>
<p></p><p>Adega Cooperativa de Vidigueira, Cuba e Alvito was founded in 1960, but its chronology goes far beyond its almost 60 years of existence. Its roots are intertwined with the history of the village itself, and with Vasco da Gama - the Count of Vidigueira, to whom D. Jaime, Duke of Bragança gave the village in 1519. Thus arose the first connections of Vidigueira with the family of Gama.</p> <p>Based on the effort and dream of most of the wine growers in the regions of Vidigueira, Cuba and Alvito, this winery, one of the oldest in Portugal, is today a modern and visionary SME. In the winery's viticultural patrimony are discovered native grape varieties, perfected from generation to generation, among which stands out the Antão Vaz grape variety. This caste legitimated as the caste of Vidigueira and muse inspiring the Winery, gives rise to an exceptional white wine whose notoriety is worth the title of "O Branco do Alentejo".</p>
<p></p><p>Fitapreta Chão dos Eremitas Castelão Red Wine presents fragile ruby garnet color. Very fine aroma, with notes of plum, tobacco and spices, in the tasting the attack is medium-bodied with good freshness. The texture mounts in the middle of the tasting, all in elegance, ends with present and firm tannins</p>
<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd.</p>
<p></p><p>Rocim is the owner of Herdade do Rocim and Vale da Mata. Today, this brand is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. Because dreams are endless</p>
<p>Hand-harvested in small boxes and carefully selected, the grapes were fermented in traditional lagares at controlled temperature and aged for 14 months in French oak barrels. Limited to just 3,600 bottles, Teixinha Aragonez Red wine delivers intensity and refinement in equal measure, making it an excellent companion for roasted meats, game dishes, and hearty Mediterranean cuisine.</p>
Milmat Reserva Red Wine has a concentrated violet ruby colour, an intense nose with floral notes, black fruit and touch of smoke and the mouth is full bodied attack, acidity present, full in the middle of the tasting, firm and ripe tannis persistent and long finish.
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