Taylor’s Fine White Port is a blend of wines produced from white grapes grown mainly on the Upper slopes of the Douro Valley. The grapes used include the Arinto, Boal (Semillon), Codega, Esgana Cão, Folgasão, Gouveio, Viosinho and Rabigato varieties
Taylor’s is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine since 1692
<p></p><p>Founded in London in 1737, initially as wine merchant, Offley was soon exporting wines and later began to produce its own Port Wine. The brand gained international recognition as a creator of premium quality port wines.</p>
<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p>Burmester has been iconic since 1750</p> <p></p> <p></p>
<p></p><p>Fonseca has belonged to the first rank of Vintage Port producers since the nineteenth century. Its Vintage Ports are noted for their luscious fruitiness which develops great opulence and complexity with age.</p> <p>This Brand was created in 1815 by two families, Fonseca and Monteiro. Then came the Guimaraens family who led the firm for over the century and established its reputation as a 'first growth' Vintage Port house. And finally the Yeatmans and their descendants who steered the company successfully through the second half of the 20th century and into the new millennium.</p> <p>Fonseca Bin 27, Fonseca Vintage, Quinta do Panascal and Fonseca Guimaraens Vintage are their most famous Port wines</p>
<p></p><p>The wines of Terra Feita express sensuous hedonism and earthiness. Their dense blackberry and cassis fruitiness is overlaid with wild herbal aromas, notes of liquorice and tobacco and a palate crammed with thick mouth filling tannins. It is the harmony and tension between the contrasting styles of these two great properties which fundamentally define the character of Taylor’s Vintage Ports</p>
<p></p><p><span>Taylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single Harvest Ports. These are Ports from a single year which age to full maturity in seasoned oak casks and display the year of harvest on the label.</span></p> <p><span>Taylor's Single Harvest 1968 is one of this wines</span></p>
<p></p><p><span>Single Harvest 1965 presents seductive tawny colour, fine complex nose and smooth silky palate. Taylor’s will make further releases of 50 year old Single Harvest Ports in the coming years.</span></p>
<p></p><p>Taylor’s is the acquittal port house and its wines the quintessential ports, taylor’s is one of the oldest of the founding port houses. Taylor’s is regarded as the benchmark for vintage port</p>
<p></p><p>Taylor’s is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine since 1692</p>
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Taylor’s Fine White Port is a blend of wines produced from white grapes grown mainly on the Upper slopes of the Douro Valley. The grapes used include the Arinto, Boal (Semillon), Codega, Esgana Cão, Folgasão, Gouveio, Viosinho and Rabigato varieties